MARC details
| 000 -LEADER |
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| fixed length control field |
03419nam a2200325 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20210411103557.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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210316b ||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CvSU Main Campus Library |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
658.8 |
| Item number |
Ab1 2018 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
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| 9 (RLIN) |
5137 |
| Personal name |
Abogado, Robilyn R. |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
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| Title |
Product planning of VSR organic fish farm Bunga, Tanza, Cavite / |
| Statement of responsibility, etc. |
by Robilyn R. Abogado. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Indang, Cavite : |
| Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
| Date of publication, distribution, etc. |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi , 29 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
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| General note |
Case Study (Bachelor of Science in Business Management Major in Operations Management) Cavite State University. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
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| College and Department |
College of Economics, Management and Development Studies (CEMDS), Department of Management |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
ABOGADO, ROBILYN R. Production Planning of VSR Organic Fish Farm Undergraduate Case Study, Bachelor of Science in Business Management, major in Operations Management, College of Economics, Management and Development Studies. Cavite State University, Don Severino delas Alas Campus, lndang Cavite. January 2018. Adviser: Engr. Gilberto S. David. <br/>The study aimed to describe the profile and entire operations of VSR Organic Fish Farm, describe the production planning of fish used by the business, analyze the production planning of the fish using Strengths, Weaknesses, Opportunities and Threats (SWOT) analysis and identify the problems encountered in the production planning of fish faced by the business and recommend feasible solutions for the identified problems. The study used primary source of data which were gathered through personal interview with the employees, staffs, supervisors, and the manager that involves in the production. Observing the daily activities of the business were also done to gather other needed information. Other data and information were taken from secondary sources by reading the manuals, files, records, reliable websites in the internet and another related books and researches. The author used a descriptive method to identify the production planning of the farm. Also, flowchart, tables and figures were used to present the production planning of the business. This study also, presents the strengths, weaknesses, opportunities and threats or SWOT analysis of the farm. It was observed that the business has the capacity to perform correct process of planning and exceedingly satisfactory products for the customer. Most of the results presented demonstrate outstanding records which relates to the entire operation and production planning of the business. The business provides different products in the mini restaurant, organic fish and vegetables. The planning and operation in the business are said to be completed before the good can be accepted by the customer.<br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Method of acquisition |
Submitted to the University Library |
| Date of acquisition |
July 30, 2017 |
| Accession number |
CS-538 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| 9 (RLIN) |
5138 |
| Topical term or geographic name entry element |
Production planning |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1221 |
| Topical term or geographic name entry element |
Production management |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
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| 9 (RLIN) |
1343 |
| Course or Program |
Bachelor of Science in Business Management |
| Major |
Operations Management |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
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| 9 (RLIN) |
3428 |
| Personal name |
David, Gilberto S. |
| Relator term |
adviser |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Port |
80 |
| Link text |
View Abstract |
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=477db783bff0551dd4eb2e486862571c">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=477db783bff0551dd4eb2e486862571c</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Theses / Manuscripts |
