Nutrient composition and physical characteristics of quail (Coturnix coturnix japonica) eggsand production performance of quail hens as affected by fresh moringa (Moringa oleifera) leaves supplementation in feeds and drinking water / (Record no. 34213)

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fixed length control field 04896nam a2200301 4500
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control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220427094045.0
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fixed length control field 210812b ||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency CvSU Main Campus Library
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.59
Item number Sa3 2017
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 9539
Personal name Salazar, Romnel B.
Relator term author
245 10 - TITLE STATEMENT
Title Nutrient composition and physical characteristics of quail (Coturnix coturnix japonica) eggsand production performance of quail hens as affected by fresh moringa (Moringa oleifera) leaves supplementation in feeds and drinking water /
Statement of responsibility, etc. by Romnel B. Salazar.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Indang, Cavite :
Name of publisher, distributor, etc. Cavite State University- Main Campus,
Date of publication, distribution, etc. 2018.
300 ## - PHYSICAL DESCRIPTION
Extent xix, 115 pages :
Other physical details illustrations ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Master's Thesis (Master of Science in Agriculture Major in Animal Science) Cavite State University.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
508 ## - CREATION/PRODUCTION CREDITS NOTE
College and Department Graduate School (GS), Department of Animal Sciences
520 3# - SUMMARY, ETC.
Summary, etc. SALAZAR, ROMNEL B. Nutrient Composition And Physical Characteristics Of Quail (Coturnix Coturnix Japonica) Eggs And Production Performance Of Quail Hens As Affected By Fresh Moringa (Moringa Oleifera) Leaves Supplementation In Feeds And Drinking Water. Master's Thesis. Master of Science in Agriculture major in Animal Science. Cavite State University, Indang, Cavite. May 2017. Adviser: Magdalena N. Alcantara, Ph. D. <br/>The study was conducted to determine the effect of varying levels of supplementing fresh Moringa (Moringa oleifera) leaves in feed and leaf extract in drinking water of quails (Corturnix coturnix japonica), on the nutrient components and external measurements of quail eggs, and the egg production performance of quails. One hundred eighty (180) Japanese quails were used in a completely randomized design (CRD). The quails were assigned in five treatments: (1) TO (Control) — no supplementation; (2) T1- no supplementation in feed + 10% Moringa extract in drink; (3) T2 - 5% Moringa in feed + 10% Moringa extract in drink; (4) T3 - 10% Moringa ire feed + 10% Moringa extract in drink.; (5) T4 - 15% Moringa + 10% Moringa extract in drink. Each treatment was replicated three times with twelve quails per replication. Feeding of the experimental diets was conducted daily for three months. A total of 450 quail eggs were weighed, measured of its dimensions and submitted to the laboratory for analysis of crude protein, carbohydrates, total fat and cholesterol contents. The measurements and laboratory analyses were done monthly for three months. Egg production was recorded daily. Results showed similar (P>0.05) mean values for all the nutritive components (crude protein, carbohydrates, total fat and cholesterol content) in the three monthly periods of analyses and the pooled mean analysis.<br/>For the external physical egg characteristics, cumulative average egg weights showed a significant difference in the means. Treatment 2 posted the heaviest average with 11.28 g. Egg length differences between treatments were not significant. Treatments 2 and 1 posted the longest (P>0.05) egg averages with 31.91 mm and 31.47 mm, respectively. Treatment differences in terms of egg width were significant (P<0.05). Treatments 2 and 1 registered the widest average measurements for egg width with 25.47 mm and 25.27 mm, respectively. Egg shape indices were not significant. Shape indices ranged from 0.80 to 0.81. Pooled means of quail egg production showed significant (P<0.05) differences. Treatment 2 had the highest egg production average (295.44 eggs per month per 12 hens). Similar means were observed for Treatments 0 to 3. Treatment 4 had significantly lower egg production. Highly significant mean difference (P<0.01) was observed during the first month of the egg production cycle, while significant (P<0.05) results were observed during the second and third months. The study concluded that varying levels of supplementation of fresh Moringa leaves in the feed and 10% Moringa leaf extract in the drink of quails did not affect crude protein, carbohydrates, total fat and cholesterol levels of the quail egg. However, 5% inclusion of Moringa leaves in the feed and 10% Moringa leaf extract in drinking water positively affected the quail egg weight and egg width. Further, 5% to 10% supplementation in the feed and 10% Moringa extract in the drinking water can be included in the diets of quails. <br/>
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Method of acquisition Submitted to the University Library
Date of acquisition July 02, 2018
Accession number T-7292
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
9 (RLIN) 1406
Course or Program Master of Science in Agriculture
Major Animal Science
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 9540
Personal name Alcantara, Magdalena N.
Relator term adviser
856 ## - ELECTRONIC LOCATION AND ACCESS
Electronic File <a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1cd2896a553c52539f9c27b1cf5b1003">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1cd2896a553c52539f9c27b1cf5b1003</a>
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
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Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Inventory number Total Checkouts Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
    Dewey Decimal Classification   Room use only Non-fiction Ladislao N. Diwa Memorial Library Ladislao N. Diwa Memorial Library Theses Section 07/02/2018 Submitted copy to the University Library THESIS/SP 600   636.59 Sa3 2017 00077300 08/12/2021 http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1cd2896a553c52539f9c27b1cf5b1003 08/12/2021 Theses / Manuscripts T-7292
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