MARC details
| 000 -LEADER |
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| fixed length control field |
05398cam a22003258i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220720093328.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
161017s2017 nju b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2016046880 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781119072768 (hardback) |
| 040 ## - CATALOGING SOURCE |
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| Description conventions |
rda |
| Transcribing agency |
CvSU Main Campus Library |
| 041 ## - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
S494.5 |
| Item number |
S86Su8 2017 |
| 245 00 - TITLE STATEMENT |
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| Title |
Sustainability challenges in the agrofood sector / |
| Statement of responsibility, etc. |
edited by Rajeev Bhat. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Hoboken, NJ : |
| Name of publisher, distributor, etc. |
John Wiley & Sons, |
| Date of publication, distribution, etc. |
c2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xix, 692 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
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| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
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| Carrier type term |
volume |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introductory note: Future of Agrofood sustainability -- Food sustainability challenges in the developing world -- The role of small-scale farms and food security -- Sustainability challenges, human diet and environmental concerns -- Sustainable challenges in the Agrofood sector: The environment food-energy-water nexus -- Dynamics of grain security in South Asia: Promoting sustainability through self-sufficiency -- Local food diversification and Its (Sustainability) challenges -- Sustainable supply chain management in Agri-food chains: A competitive factor for food exporters -- How logistics decisions affect the environmental sustainability of modern food supply chains: A case study from an Italian large-scale retailer -- Strengthening food supply chains in Asia: Challenges and strategies -- Revolutionizing food supply chains of Asia through ICTs -- Sustainability, materiality and independent external assurance: An exploratory study of the UK’s leading food retailers -- Environmental sustainability of traditional crop varieties: reviewing approaches and key issues for a multilevel evaluation -- Cradle-to-gate life cycle analysis of agricultural and food production in the US: A TRACI impact assessment -- Ensuring self-sufficiency and sustainability in the Agrofood sector: sustainability challenges in agriculture and modeling -- Sustainability challenges involved in use of nanotechnology in the Agrofood sector --<br/>Sustainability of nutraceuticals and functional foods -- Innovation and sustainable utilization of seaweeds as health foods --Agrofoods for sustainable health benefits and their economic viability -- Sustainability challenges in food tourism --<br/>Diversification, innovation and safety of local cuisines and processed food products: emerging issues and the sustainability challenges -- Soil health, crop productivity and sustainability challenges -- Analysing the environmental, energy and economic feasibility of Biomethanation of Agrifood waste: a case study from Spain -- Agricultural waste for promoting sustainable energy --<br/>Membrane technology in fish-processing waste utilization: some insights on sustainability -- Sustainability issues, challenges and controversies surrounding the palm oil industry -- Sustainability challenges in the coffee plantation sector -- Food safety education: Training Farm Workers in the US fresh produce sector -- Sustainability challenges and educating people involved in the Agrofood sector.<br/> |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Agrofood sustainability is a key word in today’s world, and has prompted several novel and impressive research works globally. Communicating lab- of office-generated knowledge to local farming communities is an important part of dealing with the sustainability challenges faced by the agriculture and food sectors.<br/><br/>Sustainability Challenges in the Agrofood Sector presents the core aspects and challenges encountered in the Agrofood (or agri-food) sector, with a focus on the future of sustainability. Various multi-disciplinary aspects and a range of topics concerning the impact of environmental or climatic changes on the agriculture and food sectors are discussed, including: the food-energy-water nexus, supply chain management, food diversification, diet and human health effects, food wastes, sustainable food-processing technologies, food tourism, judicial and regulatory issues and educating consumers on the significance of sustainability. Written by leading experts in the field, each chapter addresses the realities of sustainable agriculture and food systems and discusses novel approaches to address the issues and challenges they throw up.<br/><br/>Sustainability Challenges in the Agrofood Sector is the most up-to-date and complete work published on this topic, providing researchers, graduate students, agri-food scientists, industrial professionals and policymakers with readily accessible reference material."--Back cover<br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Source of acquisition |
Fund 164 |
| Vendor |
Mind Mover Publishing House Inc |
| Method of acquisition |
Purchased |
| Date of acquisition |
10/24/2019 |
| Accession number |
77999 |
| Owner |
NEJ |
| Purchase price |
PHP 18,800.00 |
| PO No. |
2019-10-819 |
| ICS or PAR No. |
2019-11-0205 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Sustainable agriculture |
| 9 (RLIN) |
3673 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| General subdivision |
Environmental aspects |
| 9 (RLIN) |
696 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bhat, Rajeev |
| Relator term |
editor |
| 9 (RLIN) |
13209 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Electronic File |
<a href="https://books.google.com.ph/books?id=V1ASDgAAQBAJ&printsec=frontcover&dq=Sustainability+challenges+in+the+agrofood+sector&hl=en&sa=X&ved=2ahUKEwjckbf-s-_zAhUS7WEKHfFiDbkQ6AF6BAgFEAI#v=onepage&q=Sustainability%20challenges%20in%20the%20agrofood%20sector&f=false">https://books.google.com.ph/books?id=V1ASDgAAQBAJ&printsec=frontcover&dq=Sustainability+challenges+in+the+agrofood+sector&hl=en&sa=X&ved=2ahUKEwjckbf-s-_zAhUS7WEKHfFiDbkQ6AF6BAgFEAI#v=onepage&q=Sustainability%20challenges%20in%20the%20agrofood%20sector&f=false</a> |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1495a089d3372d50118104a2937926de">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1495a089d3372d50118104a2937926de</a> |
| Link text |
Click here to view the table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
