Agro based and processed food products / (Record no. 34964)

MARC details
000 -LEADER
fixed length control field 02019nam a22003017a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220920140020.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211201b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789386372192 (hardcover)
040 ## - CATALOGING SOURCE
Transcribing agency CvSU Main Campus Library
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP435
Item number W48J21 2018
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 14780
Personal name Jakka, Lakshmi Prasanna
Relator term author
245 ## - TITLE STATEMENT
Title Agro based and processed food products /
Statement of responsibility, etc. Lakshmi Prasanna Jakka.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi, India :
Name of publisher, distributor, etc. Random Publications,
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent 300 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Milled products of wheat -- Traditional wheat products -- Development in pasta and special food products -- Technology of fruit juice and pulp concentrates -- Livestock feed technology.<br/>
520 ## - SUMMARY, ETC.
Summary, etc. "India is the world’s second largest producer of food next to China, and has the potential of being the biggest with the food and agricultural sector. The book deals successively with the main food commodities such as bakery, confectionery, canning, dehydration of fruits of vegetables, etc., with sources of plant machinery and raw materials. Agro-food marketing refers to buying and selling the economic incentive structure and goods handling system for food, from the point of production through processing and distribution to final sales to consumers. This book is very useful for new entrepreneurs, researchers, industrialists, professionals and those concerned with food science and technology."--Back cover
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Source of acquisition Fund 164
Vendor BookQuick Marketing
Method of acquisition Purchased
Date of acquisition 10/31/2019
Accession number 78122
Owner NEJ
Purchase price PHP 6,295.50
PO No. 2019-10-818
ICS or PAR No. 2019-1-0678
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 15070
Topical term or geographic name entry element Wheat products
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wheat
9 (RLIN) 14220
856 ## - ELECTRONIC LOCATION AND ACCESS
Electronic File <a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1a9fe21a7812f0fabda8e42a957e77a6">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1a9fe21a7812f0fabda8e42a957e77a6</a>
Link text Click here to view the table of contents
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Library of Congress Classification   Room use only Non-fiction Ladislao N. Diwa Memorial Library Ladislao N. Diwa Memorial Library Reserve Section 10/31/2019 Fund 164 RUS 6295.50   RUS TP435 W48J21 2018 00079069 12/01/2021 12/01/2021 Books 78122
Copyright © 2024. Cavite State University | Koha 23.05