MARC details
000 -LEADER |
fixed length control field |
02019nam a22003017a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220920140020.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
211201b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789386372192 (hardcover) |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CvSU Main Campus Library |
Description conventions |
rda |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP435 |
Item number |
W48J21 2018 |
100 ## - MAIN ENTRY--PERSONAL NAME |
9 (RLIN) |
14780 |
Personal name |
Jakka, Lakshmi Prasanna |
Relator term |
author |
245 ## - TITLE STATEMENT |
Title |
Agro based and processed food products / |
Statement of responsibility, etc. |
Lakshmi Prasanna Jakka. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New Delhi, India : |
Name of publisher, distributor, etc. |
Random Publications, |
Date of publication, distribution, etc. |
2018 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
300 pages : |
Other physical details |
illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Milled products of wheat -- Traditional wheat products -- Development in pasta and special food products -- Technology of fruit juice and pulp concentrates -- Livestock feed technology.<br/> |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"India is the world’s second largest producer of food next to China, and has the potential of being the biggest with the food and agricultural sector. The book deals successively with the main food commodities such as bakery, confectionery, canning, dehydration of fruits of vegetables, etc., with sources of plant machinery and raw materials. Agro-food marketing refers to buying and selling the economic incentive structure and goods handling system for food, from the point of production through processing and distribution to final sales to consumers. This book is very useful for new entrepreneurs, researchers, industrialists, professionals and those concerned with food science and technology."--Back cover |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Source of acquisition |
Fund 164 |
Vendor |
BookQuick Marketing |
Method of acquisition |
Purchased |
Date of acquisition |
10/31/2019 |
Accession number |
78122 |
Owner |
NEJ |
Purchase price |
PHP 6,295.50 |
PO No. |
2019-10-818 |
ICS or PAR No. |
2019-1-0678 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
15070 |
Topical term or geographic name entry element |
Wheat products |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Wheat |
9 (RLIN) |
14220 |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1a9fe21a7812f0fabda8e42a957e77a6">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=1a9fe21a7812f0fabda8e42a957e77a6</a> |
Link text |
Click here to view the table of contents |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Books |