MARC details
| 000 -LEADER |
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| fixed length control field |
03855nam a2200325 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220329100901.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220124b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CvSU Main Campus Library |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
635.52 |
| Item number |
C82 2019 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
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| 9 (RLIN) |
17412 |
| Personal name |
Costa, Arlyn T. |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
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| Title |
Baguio beans (Phaseolus vulgaris L.) production enterprise / |
| Statement of responsibility, etc. |
by Arlyn T. Costa and Blessie Mykah M. Panganiban. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
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| Place of publication, distribution, etc. |
Indang, Cavite : |
| Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
| Date of publication, distribution, etc. |
2019. |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xvii, 48 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
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| General note |
Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Crop Production) Cavite State University. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc. note |
Includes bibliographical references. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
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| College and Department |
College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
COSTA, ARLYN T. and PANGANIBAN, BLESSIE MYKAH M. BAGUIO BEANS (Phaseolus vulgaris) PRODUCTION ENTERPRISE: An Entrepreneurial Development Project Entrepreneurial Development Project Report. Bachelor in Agricultural Entrepreneurship Major in Crop Production. Cavite State University Indang Cavite. June 2019. Adviser: Mrs. Abigail Pegollo Darla. <br/>Baguio Beans (Phaseolus vulgaris) Production Enterprise was conducted at Buna Cerca, Indang Cavite. The project started in the last week of December and ended on April 20, 2019. This was a partnership type of business managed by two student entrepreneurs. The size of the production area of the project was 302.5 square metre. The area consisted of 18 plots and a total number of 1,152 Baguio bean plants. The production was divided into 2 batches. Nine plots were transplanted in the first batch and another nine plots in the second batch. The two student entrepreneurs performed their pre-production and production activities from purchasing of supply and materials up to marketing of Baguio beans. <br/>The project was an organic production of Baguio beans. They used organic fertilisers such as Fermented Plant Juice (FPJ) which was used for plant's growth and vigour and Fermented Fruit Juice (FFJ) to induce flowering. They also used Oriental Herb Nutrient as pest repellant to control cucurbit beetle and aphids which damaged the leaves of the baguio bean plants. <br/>Baguio bean pods were harvested two weeks after flowering. Baguio bean pods were ready for harvest when they were bright green in colour, fleshy and the seeds were small. Harvesting was done everyday. The price of Baguio beans was P20.00 per '/4 kilogram. Harvests were sold at Indang National High School, Indang Public Market, Banaba Cerca and in Buna Lejos. Baguio beans were also offered and marketed through social media like facebook. <br/>The operation cost of the entrepreneurial project was amounted to P15,722.79 (22.23 percent for cost the of supplies and materials, 4.58% for the cost of tools, 62.39 percent for the cost of labour and 10.80 percent for the other costs; land, water and transportation). The entrepreneurial project sold a total of 226 kilograms of Baguio beans and earned P17,920.00. The student entrepreneurs profited a net income of P2,197.21 from the project and the Return on Investment was 13.97 percent. <br/><br/><br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
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| Method of acquisition |
Submitted to the University Library |
| Date of acquisition |
July 16, 2019 |
| Accession number |
EDP-601 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| 9 (RLIN) |
5688 |
| Topical term or geographic name entry element |
Beans |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
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| 9 (RLIN) |
29 |
| Course or Program |
Bachelor in Agricultural Entrepreneurship |
| Major |
Crop Production |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
17416 |
| Personal name |
Panganiban, Blessie Mykah M. |
| Relator term |
author |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
702 |
| Personal name |
Daria, Abigail P. |
| Relator term |
adviser |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=e16d34c152b6c79c938f14bdfc747a1c">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=e16d34c152b6c79c938f14bdfc747a1c</a> |
| Link text |
Click here to view abstract and table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Theses / Manuscripts |
