MARC details
| 000 -LEADER |
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| fixed length control field |
02897nam a2200325 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220329102634.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220124b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CvSU Main Campus Library |
| 041 0# - LANGUAGE CODE |
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| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
636.408 |
| Item number |
H41 2019 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
17447 |
| Personal name |
Hepas, Rochelle M. |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Backyard hog fattening project in Cavite State University, Indang, Cavite: |
| Remainder of title |
an entrepreneurial development project / |
| Statement of responsibility, etc. |
by Rochelle M. Hepas. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Indang, Cavite : |
| Name of publisher, distributor, etc. |
Cavite State University- Main Campus, |
| Date of publication, distribution, etc. |
2019. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 31 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Animal Production) Cavite State University. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
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| College and Department |
College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
HEPAS, ROCHELLE M. Backyard Hog fattening in Swine Production Area-CvSU: An Entrepreneurial Development Project. Bachelor of Agricultural Entrepreneurship Major in Animal Production. College of Agriculture, Food, Environment and Natural Resources. Cavite State University, Indang Cavite. April 2019. Adviser: Cristina F. Olo, Ph.D. <br/>This backyard hog fattening project was conducted at Cavite State University from December 14, 2018 to March 15, 2019. This project helped the student to obtain additional knowledge and developed skills in hog raising and obtain profit from the enterprise. <br/>This backyard hog fattening project used three weanlings with an average initial weight of 14.6 kg. The weanlings were fed three times a day. Hog pre-starter pellet was fed at first 9 days of rearing, hog starter mash for 28 days, hog grower pellet for 39 days and hog finisher pellet for 16 days to marketing. Water was made available at all times. After 92 days of rearing, the hogs weighed an average of 96.3 kg, with an average gain in weight of 81.6 kg and average daily gain (ADG) of 887.7 g. The hogs consumed a total of 206.2 kg of feeds and attained an average feed efficiency (FCE) of 2.5. <br/>The total sales of the project was P 36,615.00 and the total cost of production was P 30, 608.44. A total net income of P 6,006.56 was obtained with a return of investment (ROI) of 19.62%. <br/><br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Method of acquisition |
Submitted to the University Library |
| Date of acquisition |
August 28, 2019 |
| Accession number |
EDP-623 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
709 |
| Topical term or geographic name entry element |
Hogs |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
709 |
| Topical term or geographic name entry element |
Hogs |
| General subdivision |
Fattening |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
|---|
| 9 (RLIN) |
29 |
| Course or Program |
Bachelor in Agricultural Entrepreneurship |
| Major |
Animal Production |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
1503 |
| Personal name |
Olo, Cristina F. |
| Relator term |
adviser |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=7ed0a192c9f961fb8216e820502e93dc">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=7ed0a192c9f961fb8216e820502e93dc</a> |
| Link text |
Click here to view abstract and table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Theses / Manuscripts |
