Classic pasta cuisine / (Record no. 59186)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00570nam a2200169 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220321152245.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 110307s19uu xx 00 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 185501615X |
| 245 10 - TITLE STATEMENT | |
| Title | Classic pasta cuisine / |
| Statement of responsibility, etc. | edited by Rosemary Moon. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Tiger Books International, |
| Date of publication, distribution, etc. | c1995. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 252 p. : ill. ; 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking (Pasta). |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Italian. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Moon, Rosemary |
| 852 ## - LOCATION | |
| -- | Donated by Dr. Sangalang |
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