MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02624nam a22003497a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20230302142905.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220901b |||||||| |||| 00| 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2017935637 (hbk) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781337392693 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
CvSU Main Campus Library |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
QP141 |
| Item number |
W61 2019 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
28191 |
| Personal name |
Whitney, Ellie |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Understanding nutrition / |
| Statement of responsibility, etc. |
Ellie Whitney, Sharon Rady Rolfes. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Fifteenth edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boston, MA : |
| Name of publisher, distributor, etc. |
Cengage Learning, |
| Date of publication, distribution, etc. |
c2019. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xix, 665 pages, 127 pages in various pagings : |
| Other physical details |
color illustrations ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
An overview of nutrition -- Planning a healthy diet -- Digestion, absorption, and transport -- The carbohydrates : sugars, starches, and fibers -- The lipids : triglycerides, phospholipids, and sterols -- Protein : amino acids -- Energy metabolism -- Energy balance and body composition -- Weight management : overweight, obesity and underweight -- The water-soluble vitamins : B vitamins and vitamin C -- The fat-soluble vitamins : A, D, E, and K -- Water and the major minerals -- The trace minerals -- Fitness : physical activity, nutrients, and body adaptations -- Life cycle nutrition : pregnancy and lactation -- Life cycle nutrition : infancy, childhood, and adolescence -- Life cycle nutrition : adulthood and the later years -- Diet and health<br/>-- Consumer concerns about food and water -- Hunger and the global environment. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
""The bestselling 'Understanding Nutrition' makes the science of nutrition meaningful and memorable. Updated with the latest available research and the new 2015-2020 Dietary Guidelines, the 15th Edition emphasizes active learning and prepares students for their future careers. Authors Whitney and Rolfes draw readers into the study of nutrition with a lively and approachable writing style--dispelling students' existing misconceptions and empowering them to make better nutrition choices and enact lasting behavior change." -- From the publisher |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Source of acquisition |
Fund 164 |
| Vendor |
BELVIEW CO., INC. |
| Method of acquisition |
Purchased |
| Date of acquisition |
02/09/2021 |
| Accession number |
79393 |
| Owner |
pnr |
| Purchase price |
PHP 6,200.00 |
| PO No. |
2021-01-047A |
| ICS or PAR No. |
2021-1-0073 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
2500 |
| Topical term or geographic name entry element |
Nutrition |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
12259 |
| Topical term or geographic name entry element |
Diet |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
28192 |
| Topical term or geographic name entry element |
Dietetics |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
6607 |
| Personal name |
Rolfes, Sharon Rady |
| Relator term |
author |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=fba65a9dc97780c47581a5a1a09cd2c7">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=fba65a9dc97780c47581a5a1a09cd2c7</a> |
| Link text |
Click here to view the table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
