MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02044nam a2200313 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240205135857.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
230914b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781799600398 (hardback) |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
Cavite State University - Main Campus Library |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SF250.5 |
| Item number |
C84 2020 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cruickshank, Tyson |
| 9 (RLIN) |
38489 |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Dairy and food products technology / |
| Statement of responsibility, etc. |
Tyson Cruickshank. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New Orleans, LA : |
| Name of publisher, distributor, etc. |
White Press Academic, |
| Date of publication, distribution, etc. |
c2020. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 290 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
26 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Milk as a raw material and food technology -- Acidified milk products -- Innovative techniques in milk processing -- Digital image analysis: Tools for food quality evaluation -- Dairy and food processing equipment -- Technology of protein, rich vegetable based formulated foods -- Emerging milk process technology: High hydrostatic pressure of food technology<br/>-- Microwave processing of milk and food products -- Milk cooling methods: importance and potential use.<br/> |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Dairy technology is the industrial, non-farm phase of the tremendously large, dynamic and complex dairy industry. This phase represents a combination of science, engineering, business, and art as applied to all dairy and dairy type foods and their industries. Dairy products, milk products or lacticinia are a type of food produced from or containing the milk of mammals."--Back cover<br/> |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Source of acquisition |
Fund 164 |
| Vendor |
Linar International Book Resources, Inc. |
| Method of acquisition |
Purchased |
| Date of acquisition |
06/06/2022 |
| Accession number |
80431 |
| Owner |
pnr |
| Purchase price |
PHP 5,525.00 |
| PO No. |
2022-05-333 |
| ICS or PAR No. |
2022-1-0319 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk |
| 9 (RLIN) |
15065 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk |
| 9 (RLIN) |
15065 |
| General subdivision |
Cooling |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy processing |
| 9 (RLIN) |
7386 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=67cc7ba3bd517a915c131d189ee04955">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=67cc7ba3bd517a915c131d189ee04955</a> |
| Link text |
Click here to view the table of contents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
