A System study at Yan Hu Food Manufacturing Inc. / (Record no. 63495)

MARC details
000 -LEADER
fixed length control field 01425nam a22003257a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240423091112.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240327b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency Cavite State University - Main Campus Library
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4
Item number J32 2022
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Javier, Ada Coleen C.
9 (RLIN) 43656
Relator term author
245 10 - TITLE STATEMENT
Title A System study at Yan Hu Food Manufacturing Inc. /
Statement of responsibility, etc. by Ada Coleen C. Javier and Christian Jose A. Villapando.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Indang, Cavite :
Name of publisher, distributor, etc. Cavite State University- Main Campus,
Date of publication, distribution, etc. 2022
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 85 pages :
Other physical details illustrations ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Thesis (Bachelor of Science in Industrial Engineering) Cavite State University.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
508 ## - CREATION/PRODUCTION CREDITS NOTE
College and Department College of Engineering and Information Technology (CEIT) Department of Industrial Engineering and Technology.
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Method of acquisition Submitted to the University Library
Date of acquisition August 1, 2022
Accession number T-9803
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
9 (RLIN) 696
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
9 (RLIN) 696
General subdivision Production control
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Course or Program Bachelor of Science in Industrial Engineering
9 (RLIN) 1858
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Villapando, Christian Jose A.
9 (RLIN) 43657
Relator term author
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Castillo, Gerry M.
9 (RLIN) 2281
Relator term adviser
856 ## - ELECTRONIC LOCATION AND ACCESS
Link text Click here to view the Abstract and Table of Contents
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Theses / Manuscripts
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification   Room use only Non-fiction Ladislao N. Diwa Memorial Library Ladislao N. Diwa Memorial Library Theses Section 08/01/2022 Submitted to the university library. THESIS/SP 300   338.4 J32 2022 00084034 03/27/2024 03/27/2024 Theses / Manuscripts T-9803
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