MARC details
000 -LEADER |
fixed length control field |
02632nam a2200289 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240503094925.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
070420s19uu xx 00 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CvSU Main Campus Library |
041 0# - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.86 |
Item number |
B63 1995 |
100 10 - MAIN ENTRY--PERSONAL NAME |
Personal name |
Bobadilla, Ethel Joy Dimero |
Relator term |
author |
245 10 - TITLE STATEMENT |
Title |
Selection of antioxidant suitable for the preservation of Kalamay-Buna / |
Statement of responsibility, etc. |
by Ethel Joy Dimero Bobadilla. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Indang, Cavite: |
Name of publisher, distributor, etc. |
Don Severino Agricultural College, |
Date of publication, distribution, etc. |
1995. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
124 pages : |
Other physical details |
illustrations ; |
Dimensions |
28 cm. |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Research Study (Agricultural Science Curriculum) Don Severino Agricultural College. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
520 3# - SUMMARY, ETC. |
Summary, etc. |
<br/>BOBADILLA, ETHEL JOY D., Applied Research IV (Agricultural Seience Curriculum), Don Severino Agricultural College, Indang, Cavite, “SELECTION OF ANTIOXIDANT SUITABLE FOR THE PRESERVATION OF KALAMAY-BUNA” . Adviser: Mrs. Julia U. Razon<br/><br/>A Study entitled “Selection of Antioxidant Suitable for the Preservation of Kalamay-Buna" was conducted at the researcher's residence from September 25, 1994 to October 5, 1994, to select an antioxidant that is best suitable in preserving “Kalamay- Buna".<br/><br/>Quality attributes of three types of Kalamay-Buna with shredded young coconut were evaluated for ten days through a sensory evaluation. The total plate count of the samples on each day was also determined. There were two treatments used namely Kalamay-Buna with Butylated Hydroxyanisole (BHA) as treatment 1 and Kalamay-Buna with Butylated Hydroxytoluene (BHT) as treatment °2. Kalamay-Buna without antioxidant was also used as control Which served as the basis of comparison.<br/><br/>The two treatments were found to be equally effective in preserving the texture, strength of kalamay flavor and after taste of the samples. Data gathered also revealed the effectiveness of the two antioxidants in hindering the development of rancidity within the samples and in givin the samples a more acceptable taste for a longer period of time. Antioxidants were also found to be ineffective in controlling the growth of microorganisms on the samples.<br/> |
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Method of acquisition |
Submitted to the University Library |
Date of acquisition |
|
Accession number |
R-207 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Desserts. |
9 (RLIN) |
4762 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
9 (RLIN) |
1282 |
Course or Program |
Science High School |
Major |
Agricultural Science Curriculum |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Electronic File |
<a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=a34e62cc16c3cfa9ec2ffe1bdef7f371">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=a34e62cc16c3cfa9ec2ffe1bdef7f371</a> |
Link text |
Click here to view thesis abstract and table of contents |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Theses / Manuscripts |