Quatro, barako coffee processing project / (Record no. 7758)

MARC details
000 -LEADER
fixed length control field 03416nam a2200325 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221011125341.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 091210s19uu xx 00 eng d
040 ## - CATALOGING SOURCE
Transcribing agency CvSU Main Campus Library
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.1068
Item number Q2 2009
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 14965
Personal name Angulo, Dan Carlo V.
Relator term author
245 10 - TITLE STATEMENT
Title Quatro, barako coffee processing project /
Statement of responsibility, etc. by Dan Carlo V. Angulo
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Indang, Cavite:
Name of publisher, distributor, etc. Cavite State University- Main Campus,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 36 pages
Dimensions cm.
Other physical details illustrations ;
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Enterprise Development Project (BS Economics--Agricultural Economics) Cavite States University
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
508 ## - CREATION/PRODUCTION CREDITS NOTE
College and Department College of Economics, Management, and Development Studies (CEMDS)
520 3# - SUMMARY, ETC.
Summary, etc. The study entitled, "Study on Cassava Stem Maturity", was conducted from June, 1976 to January, 1977 at the experimental field of the Don Severino Agricultural College, In-dang, Cavite. <br/>The study aided .to determine which portion of the stem is best for planting for better storage root production. The same method of culture had been used through all the treatments but with varying portions of the stem. A piece of an irrigated land having an area of 450 square meters, and previously planted to peanut was used in the experiment. The land was prepared by plowing and harrowing it three times at an interval of one to two weeks to al ow weed seeds to germinate and other trashes to decay. The area was divided into four equal blocks and these were further subdivided into 12 plots each. There were four replications and three treatments which were distributed at random throughout the plantation. Planting was done on June 7, 1976. The stem cuttings were laid horizontally in furrows and were covered with fine soil. The distance used for planting was 60 centimeters between hills and 75 centimeters between rows. The cuttings began to emerge seven days after planting. Treatment 1 (rough brown,-base) and Treatment 2 (smooth brown, middle) relatively showed a faster growth as compared to Treatment 3 (greenish, top).<br/>Occasional weeding was done on the field to kill weeds and at the same time to provide aeration to the crop. There was no disease observed. However, common spiders and ants were noticed in the plantation but the damage done was negligible. Harvesting of the samples was made on January 8, T977 exactly 230 days after planting. Treatment 1 (rough brown, base) gave the highest percentage survival of 90.85% followed by Treatment 2 (smooth brown, middle) and Treatment 3 (greenish, top) with 87.28% and 42.1% respectively. Treatment 1 (rough brown) produced the highest mean height of plant at maturity with 162.8 centimeters and it also produced the highest yield of storage root per plant with 15,725 kilograms per hectare.<br/>
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Method of acquisition Submitted to the University Library
Date of acquisition 06-03-2009
Accession number EDP-222
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Commercial products
General subdivision Marketin
9 (RLIN) 14966
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Coffee
General subdivision Processing
9 (RLIN) 3553
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
9 (RLIN) 2159
Course or Program Bachelor of Science in Economics
Major Agricultural Economics
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Angulo, Dan Carlo V.
Relator term author
856 ## - ELECTRONIC LOCATION AND ACCESS
Electronic File <a href="http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b3aeb3f7be9c2fa4ece06bf3fe8d8550">http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b3aeb3f7be9c2fa4ece06bf3fe8d8550</a>
Link text Click here to view thesis abstract and table of contents
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Theses / Manuscripts
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Inventory number Total Renewals Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type Public note
    Dewey Decimal Classification   Room use only Non-fiction Ladislao N. Diwa Memorial Library Ladislao N. Diwa Memorial Library Theses Section 06/03/2009 Submitted copy to the University Library EDP 300 2009 338.1068 Q2 2009 00007757 08/04/2020 http://library.cvsu.edu.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b3aeb3f7be9c2fa4ece06bf3fe8d8550 08/04/2020 Theses / Manuscripts EDP-222
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