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Development and evaluation of a forage chopper / by Johneil A. Bawag.

By:

Bawag, Johneil A [author]

Contributor(s):

Polinga, Camilo A [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 1996.Description: 38 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

631.3 B33 1996

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: BAWAG, JOHNEIL Y ANGCAO, Don Severino Agricultural College, Indang, Cavite. April 1996. Development and Evaluation of a Forage Chopper. Adviser: Engr. Camilo A. Polinga ABSTRACT The forage chopper was developed and evaluated at the School of Engineering, Don Severino Agricultural College, Indang, Cavite. The basic parts of the machine were feeding tray, feeder, blade, discharge chute and stands. The addition of the feeder in the chopper affects the chopping performance of the machine. The developed Forage chopper can chop forage up to 218.6 kg/hr. at 1,200 rpm. The length of the chopped forage from the developed machine was 2 cm to 5.7 cm. The initial cost of the machine was P 14,054.00, which can be recovered within 5.08 months. The relative advantage capacity was developed forage chopper in terms of 364.33% over the manual chopping of forage. It is evident that using the developed forage chopper is more advantageous than manually chopping in terms of capacity.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	631.36 B33 1996 (Browse shelf(Opens below))		Link to resource	Room use only	T-1653		00001165

Thesis (BS in Agricultural Engineering Major in Farm Power and Machinery) Don Severino Agricultural College.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

BAWAG, JOHNEIL Y ANGCAO, Don Severino Agricultural College, Indang, Cavite. April 1996. Development and Evaluation of a Forage Chopper. Adviser: Engr. Camilo A. Polinga ABSTRACT The forage chopper was developed and evaluated at the School of Engineering, Don Severino Agricultural College, Indang, Cavite.

The basic parts of the machine were feeding tray, feeder, blade, discharge chute and stands. The addition of the feeder in the chopper affects the chopping performance of the machine. The developed Forage chopper can chop forage up to 218.6 kg/hr. at 1,200 rpm. The length of the chopped forage from the developed machine was 2 cm to 5.7 cm. The initial cost of the machine was P 14,054.00, which can be recovered within 5.08 months. The relative advantage capacity was developed forage chopper in terms of 364.33% over the manual chopping of forage. It is evident that using the developed forage chopper is more advantageous than manually chopping in terms of capacity.

Submitted to the University Library 04/10/1996 T-1653