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Effect of aloe vera in reducing the blood glucose level of hyperglycemic rats / by Mary Rose S. Alonzo.

By:

Alonzo, Mary Rose S [author]

Contributor(s):

Sangalang, Adelaida E [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2013.Description: xi, 48 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

615.3243 Al7 2013

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Nursing (CON)

Abstract: ALONZO, MARY ROSE S., MOJICA, MARJORIE MICHELLE R., VENTILLO, VERNON Q. "EFFECT OF ALOE VERA (Aloe barbadensis Miller) IN REDUCING THE BLOOD GLUCOSE LEVEL OF HYPERGLYCEMIC RATS." Undergraduate Thesis, Bachelor of Science in Medical Technology, College of Nursing, Cavite State University, Indang, Cavite. May 2012. Adviser Dr. Adelaida E. Sangalang. The study entitled "Effect of Aloe vera (Aloe barbadensis Miller) in Reducing the Blood Glucose Level of Hyperglycemic Rats" was conducted at the Department of Medical Technology, College of Nursing, Cavite State University, Indang, Cavite from May to June 2012. It aimed to prove that Aloe vera can lower rat blood glucose level and to identify which among the three Aloe vera preparations namely boiled Moe vera leaves, boiled Aloe vera gel and blended Aloe vera gel would be most effective in reducing the blood glucose level of hyperglycemic rats. Twelve female rats (Rattus norvegicus), approximately five months old, and weighing 240 to 250 grams were used in the study. The rats were divided into four treatments namely Treatment 1, no administration of Moe vera; Treatment 2, 2 mL of boiled Aloe vera leaves; Treatment 3, 2 mL of boiled Aloe vera gel; and Treatment 4, 2 mL of blended Aloe vera gel. Results showed that all treatments could reduce the blood glucose level of the hyperglycemic rats on the 11th day treatment and on the 21st day of treatment. The suggested preparation is boiled Aloe vera gel since it showed the best result. The boiled Aloe vera leaves was as effective (P>0.05) and could also be efficiently used for reducing the blood glucose level of hyperglycemic rats.

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Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	615.3243 Al7 2013 (Browse shelf(Opens below))		Link to resource	Room use only	T-5159		00000128

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Previous	615.321 R71 2011 Effects of planting distance on the growth and yield of gotu-kola (Centella asiatica) /	615.3221 Ay6 2011 Drying effects on the quality, nutrient and microbial composition of selected plant leaves /	615.3242 D38 2009 Production of garlic (allium sativum L.) ointment /	615.3243 Al7 2013 Effect of aloe vera in reducing the blood glucose level of hyperglycemic rats /	615.3243 C99 2009 Production of aloe vera lip balm /	615.3249 Ag8 2011 Production of fruit-flavored wheatgrass juice /	615.329 As9 2013 Antibacterial activity of selected tropical fruit leaf extracts against enterobacteriaceae /	Next

Theses (BS Medical Technology) Cavite State University.

Includes bibliographical references.

College of Nursing (CON)

ALONZO, MARY ROSE S., MOJICA, MARJORIE MICHELLE R., VENTILLO, VERNON Q. "EFFECT OF ALOE VERA (Aloe barbadensis Miller) IN REDUCING THE BLOOD GLUCOSE LEVEL OF HYPERGLYCEMIC RATS." Undergraduate Thesis, Bachelor of Science in Medical Technology, College of Nursing, Cavite State University, Indang, Cavite. May 2012. Adviser Dr. Adelaida E. Sangalang.
The study entitled "Effect of Aloe vera (Aloe barbadensis Miller) in Reducing the Blood Glucose Level of Hyperglycemic Rats" was conducted at the Department of Medical Technology, College of Nursing, Cavite State University, Indang, Cavite from May to June 2012. It aimed to prove that Aloe vera can lower rat blood glucose level and to identify which among the three Aloe vera preparations namely boiled Moe vera leaves, boiled Aloe vera gel and blended Aloe vera gel would be most effective in reducing the blood glucose level of hyperglycemic rats.
Twelve female rats (Rattus norvegicus), approximately five months old, and weighing 240 to 250 grams were used in the study. The rats were divided into four treatments namely Treatment 1, no administration of Moe vera; Treatment 2, 2 mL of boiled Aloe vera leaves; Treatment 3, 2 mL of boiled Aloe vera gel; and Treatment 4, 2 mL of blended Aloe vera gel.
Results showed that all treatments could reduce the blood glucose level of the hyperglycemic rats on the 11th day treatment and on the 21st day of treatment. The suggested preparation is boiled Aloe vera gel since it showed the best result. The boiled Aloe vera leaves was as effective (P>0.05) and could also be efficiently used for reducing the blood glucose level of hyperglycemic rats.

Submitted to the University Library 05/06/2013 T-5159