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Marketability of brewed coffee : Aguinaldo blend of Cavite State University / by Joan V. Sabahan.

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Material type: Text

TextLanguage: en g Publication details: Indang, Cavite: Cavite State University- Main Campus, 2004.Description: xii, 43 pages : illustrations ; 28 cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	633.73 Sa1 2004 (Browse shelf(Opens below))		Room use only	T-2916		00017554

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Previous	633.73 R71 1997 Supply analysis of coffee in the Philippines /	633.73 R81 1984 Management practices of a coffee project /	633.73 Sa1 2004 Marketing of brewed coffee : Aguinaldo blend of Cavite State University /	633.73 Sa1 2004 Marketability of brewed coffee : Aguinaldo blend of Cavite State University /	633.73 Sa1 2005 Sensory properties of barako coffee at different degrees of roasting /	633.73 Sa4 2003 Pollinators of three species of coffee /	633.73 Sa5 1990 Milling percentage and recovery of coffee (Coffea robusta) as affected by drying in different surface area /	Next

Thesis (Bachelor of Science in Business Management Major in Marketing) Cavite State University

Includes bibliographical references.

College of Economics, Management, and Development Studies (CEMDS)

Submitted to the University Library T-2916