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Production of Starch-Based Bioplastic Supplemented with Different levels of Casein / by Shayan Li C. Grueso, Eivin Joshua J. Magsayo and Jamie F. Mojica.

By:

Grueso, Shayan Li C [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2018Description: xii, 43 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

668.4192 G92 2018

Online resources:

Click here to view the abstract and table of contents

Production credits:

College of Education (CED)

Abstract: GRUESO, SHAYAN LI C., MAGSAYO, EIVIN JOSHUA J., and MOJICA, JAMIE F. Production Of Starch-Based Bioplastic Supplemented with Different levels of Casein. Research Study. Laboratory Science High School, College of Education, Cavite State University, Indang, Cavite. May 2018. Adviser: Professor Michele T. Bono. Bioplastic is a plastic that is partly or completely from polymers derived from biological sources such as sugar cane, potato starch or the cellulose from trees, straw and cotton. Bioplastics are not just one single material, they constitute of a whole family of substances with differing properties and applications. Since it is biodegradable and renewable, it is also a perfect raw material as a replacement for fossil-fuel components in many chemical applications. This study was intended to produce a bioplastic made from casein powder and starch. The study used different concentration levels of casein powder in producing bioplastic. Plastic produced was assessed if there are significant differences between the treatments in terms of: (a) weight; (b) thickness; (c) water absorption: (d) durability; and (e) general chemical resistance testing. Also, the best concentration level of casein in producing starch-based bioplastic in terms of: (a) weight; (b) thickness; (c) water absorption; (d) durability; and (e) general chemical resistance testing. The results of the study showed that the bioplastic with 7. 5 grams casein has the highest value in weight, thickness, water absorption, chemical resistance and durability.

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Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	668.4192 G92 2018 (Browse shelf(Opens below))		Link to resource	Room use only	RS-822		00076535

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Research Study (Science High School) Cavite State University.

Includes bibliographical references.

College of Education (CED)

GRUESO, SHAYAN LI C., MAGSAYO, EIVIN JOSHUA J., and MOJICA, JAMIE F. Production Of Starch-Based Bioplastic Supplemented with Different levels of Casein. Research Study. Laboratory Science High School, College of Education, Cavite State University, Indang, Cavite. May 2018. Adviser: Professor Michele T. Bono.
Bioplastic is a plastic that is partly or completely from polymers derived from biological sources such as sugar cane, potato starch or the cellulose from trees, straw and cotton. Bioplastics are not just one single material, they constitute of a whole family of substances with differing properties and applications. Since it is biodegradable and renewable, it is also a perfect raw material as a replacement for fossil-fuel components in many chemical applications.
This study was intended to produce a bioplastic made from casein powder and starch.
The study used different concentration levels of casein powder in producing bioplastic. Plastic produced was assessed if there are significant differences between the treatments in terms of: (a) weight; (b) thickness; (c) water absorption: (d) durability; and (e) general chemical resistance testing. Also, the best concentration level of casein in producing starch-based bioplastic in terms of: (a) weight; (b) thickness; (c) water absorption; (d) durability; and (e) general chemical resistance testing.
The results of the study showed that the bioplastic with 7. 5 grams casein has the highest value in weight, thickness, water absorption, chemical resistance and durability.

Submitted to the University Library July 16, 2018 RS-822