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Varying concentrations of ethral as ripening inducer to two diffenrent varieties of coffee / by Silahis Dellosa Diloy.

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Material type: Text

TextLanguage: English Publication details: Indang, Cavite: Don Severino Agricultural College, 1988.Description: 29 pages : illustrations ; 28 cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	633.73 D58 1988 (Browse shelf(Opens below))		Room use only	R-24		00000262

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Previous	633.73 D33 2004 Coffee technology diffusion in Cavite /	633.73 D55 1987 Application of fertilizer on fruiting coffee /	633.73 D58 1984 Economics of coffee production /	633.73 D58 1988 Varying concentrations of ethral as ripening inducer to two diffenrent varieties of coffee /	633.73 D59 2005 Land suitability assessment of coffee in Amadeo, Cavite /	633.73 E1 1979 Effect of coffee seed preparations on germination /	633.73 El4 2003 Postharvest and physio-chemical properties of excelsa and liberica coffee in Cavite /	Next

Applied Research IV (Agri-Science Curriculum) Don Sverino Agricultural College.

Includes bibliographical references.

Submitted to the University Library R-24