Changing role in farming system / by Sue Terry
Material type:
- text
- computer
- online resource
- 978-1-7996-7207-4 (e-book)
- S494.5 T27 2020
Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
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Ladislao N. Diwa Memorial Library | Non-fiction | OEBP S494.5. T27 2020 (Browse shelf(Opens below)) | Available | OEBP000086 | OEBP000086 | ||
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Ladislao N. Diwa Memorial Library Multimedia Section | Non-fiction | EB S494.5. T27 2020 (Browse shelf(Opens below)) | Room use only | CD0000839 | CD0000839 |
Log-in to the https://www.tdmebooks.com/ is required to read this e-book.
1. Consumption of milk hygiene -- 2. Feed and feeding systems of animals -- 3. Fish feeding habits and farming management -- 4. Milking operation and milk preservation -- 5. Active and intelligent food packaging -- 6. The change in role of the dairy farmers
Fund 164 Fastbooks Educational Supply, Inc. Purchased Sept. 28, 2020 OEBP000086
P. Roderno PHP 2020-09-340 06384 to 06392