Milling percentage and recovery of coffee (Coffea robusta) as affected by drying in different surface area / by Lucio Sabino Santiago III.

By: Material type: TextTextLanguage: English Publication details: Indang, Cavite: Don Severino Agricultural College, 1990.Description: 28 pages : illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 633.73 Sa5 1990
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Holdings
Item type Current library Collection Call number Materials specified Status Notes Date due Barcode
Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 633.73 Sa5 1990 (Browse shelf(Opens below)) Room use only R-81 00000317

Applied Research IV (Agri-Science Curriculum) Don Severino Agricultural College.

Includes bibliographical references.

Submitted to the University Library R-81

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