Recent advances in animal feed technology / [edited by] Justin Langham.

Contributor(s):

Langham, Justin [editor]

Material type: Text

TextLanguage: English Publication details: New Delhi : Random Exports, 2013Description: xi, 304 pages : illustrations ; 24 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9789382220787 (hbk)

Subject(s):

LOC classification:

SF95 R24 2013

Contents:

Feedstuffs in livestock -- Food safety and quality as affected by animal feedstuff -- Material flow in feed manufacturing -- Ingredients for fish feed manufacture -- Catfish feeds and feeding -- Selected unconventional ingredients for fish feed -- Available technology and its application.

Summary: “This book contains tools for reducing the environmental impact of cattle systems by reducing wastage and improving nutritional efficiency. The book reviews the effects of fatty acids on fertility, and the second identifies the major causes of losses during heifer rearing. The book also demonstrates the scope for reducing phosphorus inputs and subsequent outputs and provides practical information on grazing systems and the fifth discusses current feed evaluation systems. This book is essential reading for anyone involved in the livestock industry, including nutritionists, feed suppliers, researchers, consultants, animal science students, legislators and veterinary practitioners.”--Back cover

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Books	Ladislao N. Diwa Memorial Library Reserve Section	Non-fiction	RUS SF95 R24 2013 (Browse shelf(Opens below))		Room use only	77485		00077685

Includes bibliographical references and index.

“This book contains tools for reducing the environmental impact of cattle systems by reducing wastage and improving nutritional efficiency. The book reviews the effects of fatty acids on fertility, and the second identifies the major causes of losses during heifer rearing. The book also demonstrates the scope for reducing phosphorus inputs and subsequent outputs and provides practical information on grazing systems and the fifth discusses current feed evaluation systems. This book is essential reading for anyone involved in the livestock industry, including nutritionists, feed suppliers, researchers, consultants, animal science students, legislators and veterinary practitioners.”--Back cover

Fund 164 SERV Enterprises Purchased 11-09-2017 77485 NEJ PHP 3080.00 2017-10-1040 2017-1-0745

Click on an image to view it in the image viewer