Purchasing patterns, consumption habits and preferences for rice of 50 households in the Poblacion, Indang, Cavite / by Herminia A. Cubilla.
Material type: TextLanguage: English Publication details: Indang, Cavite : Don Severino Agricultural College, 1973.Description: 23 pages : illustrations ; 28 cmContent type:- text
- unmediated
- volume
- 339.4863 C89 1973
- College of Agriculture, Food, Environment and Natural Resources (CAFENR)
Item type | Current library | Collection | Call number | Materials specified | URL | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
Theses / Manuscripts | Ladislao N. Diwa Memorial Library Theses Section | Non-fiction | 339.4863 C89 1973 (Browse shelf(Opens below)) | Link to resource | Room use only | SP-8 | 00000338 |
Special Problem (BS Agriculture - - Agricultural Economics) Don Severino Agricultural College.
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
PURCHASING PATTERNS, CONSUMPTION HABITS, AND PREFERENCES FOR RICE OF 50 HOUSEHOLDS, IN THE POBLACION, INDANG, CAVITE BY HERMINIA A. CUBILLA
This study on purchasing patterns, consumption habits, and preferences for rice in Poblacion, Indang, Cavite was conducted from August 22 to August 31, 1972. Ten streets were taken in the Poblacion and for every street five households were surveyed, with a total of fifty households. Ninety-four per cent purchased rice for home consumption. Of these 72.3 per cent bought milled rice from the public market. The usual schedule of buying rice was weekly and monthly. Sack containers were widely used in purchasing rice. Most households used good quality rice for all occasions. The average quantity of daily rice consumption of the households was 6.14 chupas. There were 72.3 per cent of the total households preferred rice milled from "kiskisan". Most of the homemakers preferred to buy rice in open containers.
Submitted to the University Library SP-8