Nutrition education / R. S. Reddy.
Material type: TextPublication details: Delhi : Commonwealth Publishers, c1997.Description: vi, 210 pages ; 22 cmContent type:- text
- unmediated
- volume
- 8171694683
- TX354 R25 1997
Item type | Current library | Collection | Call number | Materials specified | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS TX354 R25 1997 (Browse shelf(Opens below)) | c1 | Room use only | 14545 | 00039911 | ||
Books | Ladislao N. Diwa Memorial Library Circulation Section | Non-fiction | TX354 R25 1997 (Browse shelf(Opens below)) | c2 | Available | 14546 | 00029967 |
Browsing Ladislao N. Diwa Memorial Library shelves, Shelving location: Circulation Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
TX354 B81 2019 Understanding food : principles and preparation / | TX354 B81 2019 Understanding food : principles and preparation / | TX354 B81 2019 Understanding food : principles and preparation / | TX354 R25 1997 Nutrition education / | TX354 W67 1995 Basic nutrition and diet therapy / | TX357 W49 2005 Real food : healthy, delicious, easy to prepare / | TX360 I43K15 1989 Rapid assessment of community nutrition problems : a case study of Parbhani, India / |
Bibliography : p. 153-161.
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