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Introduction to hospitality management / Kathleen M. Iverson.
Material type:
TextPublication details: New York : Van Nostrand Reinhold, c1989.Description: ix, 137 pages : illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 0442239009
- TX911.3 M27Iv3 1989
| Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
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Ladislao N. Diwa Memorial Library Circulation Section | Non-fiction | TX911.3 M27Iv3 1989 (Browse shelf(Opens below)) | Available | 25717 | 00030131 |
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| TX911.3 M27H32 2020 Hotel operations management / | TX911.3 M27H32 2020 Hotel operations management / | TX911.3 M27H32 2020 Hotel operations management / | TX911.3 M27Iv3 1989 Introduction to hospitality management / | TX911.3 M27K26 1989 Principles and practices of management in the hospitality industry / | TX911.3 M27L58 1997 Cases in hospitality marketing and management / | TX911.3 M27St3 1988 Managing front office operations / |
Glossary : p. 222 - 230. Includes bibliographical references and index.
Donated by Ohio State University 25717