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Marie Claire dining / Donna Hay.
Material type:
TextPublication details: Sydney : Murdoch Books, c1998.Description: 200 pages : color illustrations ; 29 cmContent type: - text
- unmediated
- volume
- 0864118066
- TX833.5 H32 1998
| Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
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Books
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Ladislao N. Diwa Memorial Library Circulation Section | Non-fiction | TX833.5 H32 1998 (Browse shelf(Opens below)) | Available | 76007 | 00031463 |
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| TX820 L11 1995 Fundamentals of professional food preparation : a laboratory text-workbook / | TX820 P94 1997 The Professional chef's techniques of healthy cooking / | TX832 C73 1989 The complete microwave & convection cookbook. | TX833.5 H32 1998 Marie Claire dining / | TX837 M28 1987 The Make it simple cookbook / | TX911 P87 1995 Introduction to the hospitality industry. / | TX911.2 H85 1989 Managing conventions and group business / |
Donated by Dr. R. Sangalang 76007