Adaptability test of three garlic varieties / Rolando R. Sierra.

By: Material type: TextTextLanguage: English Publication details: Indang, Cavite, 1980. Cavite State University- Main Campus,Description: 20p. : ill. ; 28 cm. illustrations ; cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 635.26  Si1 1980
Online resources: Abstract: The study "Adaptability Test of Three Garlic Varieties," was conducted from November, 1979 to February, 1980. It aimed to find out the adaptability of three foreign varieties of garlic in terms of the following: percentage germination, average fresh weight, average dry weight, and average clovelets in grams. Also, it tried to compare those varieties with the native strain using the same criteria. After the plots were thoroughly prepared, the bulbills were planted and properly covered. The plants were watered and fertilized. The findings revealed that of the three foreign varieties, California was the most adaptable, followed by Taiwanese, then by Braziliah variety. The local strain, however, performed better than these three foreign varieties in all the four criteria used
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Bachelor of Science in Agriculture

Includes bibliographical references.

The study "Adaptability Test of Three Garlic Varieties," was conducted from November, 1979 to February, 1980. It aimed to find out the adaptability of three foreign varieties of garlic in terms of the following: percentage germination, average fresh weight, average dry weight, and average clovelets in grams. Also, it tried to compare those varieties with the native strain using the same criteria.

After the plots were thoroughly prepared, the bulbills were planted and properly covered. The plants were watered and fertilized.

The findings revealed that of the three foreign varieties, California was the most adaptable, followed by Taiwanese, then by Braziliah variety. The local strain, however, performed better than these three foreign varieties in all the four criteria used

Submitted to the University Library 05/04/2007 SP-574

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