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Modern nutrition in health and disease, vol. 2 / edited y Maurice E. Shils, James A. Olson, Moshe Shike.
Material type:
TextPublication details: Philadelphia : Lea & Febiger, c1994.Edition: 8th edDescription: xxv, 1657p. : ill. ; 27 cmContent type: - text
- unmediated
- volume
- 0812117522
- QP141 M72 1994
| Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
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Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS QP141 M72 1994 (Browse shelf(Opens below)) | Room use only | 50722 | 00037816 |
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| RUS QP141 K53 1997 Study guide to accompany Nutrition : concepts and controversies [by] Frances Sizer, Eleanor Whitney / | RUS QP141 K86 2004 Krause's food, nutrition & diet therapy / | RUS QP141 M17 2013 Table of food composition for Nutritional sciences : from fundamentals to food / | RUS QP141 M72 1994 Modern nutrition in health and disease, vol. 2 / | RUS QP141 M72 1994 Modern nutrition in health and disease, vol. 1 / | RUS QP141 N95 2016 Nutrition and dietetics / | RUS QP141 N95 2018 Nutrition and metabolism in sports, exercise, and health / |
Includes bibliographical references and index.
Donated by Ohio State University 50722