Textbook on meat, poultry and fish technology / Jhari Sahoo, Manish Kumar Chatli, Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University
Material type: TextPublication details: New Delhi, India : Daya Publishing House, a division of Astral International, 2015.Description: xi, 836 p. : ill. ; 24 cmISBN:- 9789351243441
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Includes bibliographical references and index.