Fundamentals in food service operations / Grayfield T. Bajao, Rafael M. Bachanicha.
Material type: TextLanguage: English Publication details: Quezon City : Wiseman's Books Trading, Inc., c2019.Description: v, 296 pages ; illustrations ; 26 cmContent type:- text
- unmediated
- volume
- 9786214180769 (pbk)
- TX943 B16 2019
Item type | Current library | Collection | Call number | Materials specified | URL | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|---|
Books | Ladislao N. Diwa Memorial Library Filipiniana Section | Non-fiction | F RUS TX943 B16 2019 (Browse shelf(Opens below)) | Link to resource | c1 | Room use only | 79265 | 00081722 | ||
Books | Ladislao N. Diwa Memorial Library Filipiniana Section | Non-fiction | FIL TX943 B16 2019 (Browse shelf(Opens below)) | Link to resource | c2 | Available | 79266 | 00081723 | ||
Books | Ladislao N. Diwa Memorial Library Filipiniana Section | Non-fiction | FIL TX943 B16 2019 (Browse shelf(Opens below)) | Link to resource | c3 | Available | 79267 | 00081724 |
Browsing Ladislao N. Diwa Memorial Library shelves, Shelving location: Filipiniana Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
FIL TX928 C19 2013 Learn and practice hotel house keeping / | FIL TX928 C19 2013 Learn and practice hotel house keeping / | FIL TX928 C19 2013 Learn and practice hotel house keeping / | FIL TX943 B16 2019 Fundamentals in food service operations / | FIL TX943 B16 2019 Fundamentals in food service operations / | FIL TX951 J15 2020 Competency-based learning guide in beverage management / | FIL TX951 J15 2020 Competency-based learning guide in beverage management / |
Information Sheets -- Take table reservation -- Prepare service stations and equipment -- Prepare napkins -- Table set-up -- Table service -- Set-up the tables in the dining area -- Set the mood/ambience of the dining area -- Welcome and greet guest -- Seat the guest -- Take food and beverage orders -- Liaise between kitchen and service areas -- Promote food and beverage products -- Provide food and beverage services to guests -- Provide room service -- Receive and handle guest concerns -- Evidence plan.
Fund 164 Wiseman's Books Trading, Inc. Purchased 02/04/2021 79265 PNR PHP 538.20 2021-01-047F 2021-1-0069 copy 1
Fund 164 Wiseman's Books Trading, Inc. Purchased 02/04/2021 79266 PNR PHP 538.20 2021-01-047F 2021-1-0069 copy 2
Fund 164 Wiseman's Books Trading, Inc. Purchased 02/04/2021 79267 PNR PHP 538.20 2021-01-047F 2021-1-0069 copy 3