Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner.

By:

Grodner, Michele [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Singapore : Elsevier (Singapore), c2019.Edition: Seventh editionDescription: xi, 430 pages : illustrations (some color) ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9789814865173

Subject(s):

LOC classification:

RM216 G87 2019

Online resources:

Click here to view the table of contents

Contents:

Wellness nutrition -- Personal and community nutrition -- Digestion, absorption, and metabolism -- Carbohydrates -- Fats -- Protein -- Vitamins -- Water and minerals -- Energy, weight, and fitness -- Nutrition across the life span -- Nutrition assessment and patient care -- Food-related issues -- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellitus -- Nutrition for metabolic stress: burns, trauma, and surgery -- Nutrition for cardiopulmonary diseases -- Nutrition for diseases of the kidneys -- Nutrition for neuro-psychiatric disorders -- Nutrition in cancer and HIV/AIDS.

Summary: "Focusing on nutrition and nutritional therapy from the nurses' perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders."-- Publisher's website

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Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Books	Ladislao N. Diwa Memorial Library Reserve Section	Non-fiction	RUS RM216 G89 2019 (Browse shelf(Opens below))		Link to resource	Room use only	79888		00082282

"FOR SALE IN PHILIPPINES ONLY"-- Cover
"Printed in Philippines"--Copyright page
Includes index.

"Focusing on nutrition and nutritional therapy from the nurses' perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders."-- Publisher's website

Fund 164 C & E Publishing, Inc. Purchased 09/22/2021 79888 pnr PHP 1,618.20 2021-06-336 2021-1-0309

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