Global climate change and agricultural production / Javonte Mowsciski.
Material type:
TextLanguage: English Publication details: New Orleans, LA : White Press Academic, c2020.Description: x, 289 pages : illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 9781799600619 (hardcover)
- QC903 M85 2020
| Item type | Current library | Collection | Call number | Materials specified | URL | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|---|
Books
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Ladislao N. Diwa Memorial Library Reserve Section | Non-fiction | RUS QC903 M85 2020 (Browse shelf(Opens below)) | Link to resource | Room use only | 80427 | 00082797 |
Includes bibliographical references and index.
Introduction -- Climate change, agricultural production and food security -- Crop modelling for agriculture production and management -- Role of biotechnology in climate resilient agriculture -- Global warming impact on rice crop productivity -- Climate change effect on sugarcane productivity -- Global warming impact on crop productivity -- Global climate change with reference to microorganisms in soil agriculture ecosystem.
"Global climate change explains very briefly what has been happening to the world’s climate and why and what is projected to happen in the future. Climate change refers to the variation in the earth’s global climate or in regional climates over time. It describes changes in the variability or average state of the atmosphere over time scales ranging from decades to millions of years. Climate change is likely to contribute substantially to food insecurity in the future, by increasing food prices, and reducing food production."--Back cover
Fund 164 Linar International Book Resources, Inc. Purchased 06/06/2020 80427 pnr PHP 5,525.00 2022-05-333 2022-1-0319
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