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Microbiology concepts with experiments for agricultural and food microbiology / Khushboo Chaudhary, Pankaj Kumar Saraswat.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Burlington, ON, Canada : Delve Publishing, c2022.Description: x, 349 pages : illustrations (some col.) ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781774691885 (hardcover)
Subject(s): LOC classification:
  • QR51 C39 2022
Online resources:
Contents:
Agricultural Microbiology -- Molecular Biology -- Plant Metabolic Pathways -- Elements of Immunology -- Industrial Microbiology and Fermentation -- Principle and Working Basic Equipment’s -- Experimentation.
Summary: "Microbiology Concepts with Experiments for Agricultural and Food Microbiology has always been a fundamental area of science. The exponential rise in the quantity of scientific information and the rate at which new discoveries are made, require much elaborated, interdisciplinary and up-to date information and their understanding..."--Back cover
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Holdings
Item type Current library Collection Call number Materials specified URL Status Date due Barcode
Books Books Ladislao N. Diwa Memorial Library Reserve Section Non-fiction RUS QR51 C39 2022 (Browse shelf(Opens below)) Link to resource Room use only 00084568

Includes bibliographical references and index.

Agricultural Microbiology -- Molecular Biology -- Plant Metabolic Pathways --
Elements of Immunology -- Industrial Microbiology and Fermentation -- Principle and Working Basic Equipment’s -- Experimentation.

"Microbiology Concepts with Experiments for Agricultural and Food Microbiology has always been a fundamental area of science. The exponential rise in the quantity of scientific information and the rate at which new discoveries are made, require much elaborated, interdisciplinary and up-to date information and their understanding..."--Back cover

Fund 164 F & J de Jesus, Inc. Purchased 09/19/2023 0 PNR PHP 8,032.50 2023-08-883C 2023-I-1308

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