Commercial refrigeration : for air-conditioning technicians / Dick Wirz.

By:

Wirz, Dick [author]

Material type: Text

TextLanguage: English Publication details: Boston, MA : Cengage, 2022.Edition: Fourth editionDescription: x, 389 pages : colour illustrations ; 29 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9780357453704 (paperback)

Subject(s):

Refrigeration and refrigerating machinery -- Maintenance and repair -- Textbooks

LOC classification:

TP496 W74 2022

Online resources:

Click here to view the table of contents

Contents:

Refrigeration -- Evaporators -- Condensers -- Compressors -- Metering devices -- Controls and accessories -- Refrigeration system troubleshooting -- Compressor motor controls -- Retrofitting, recovery, evacuation, and charging -- Supermarket refrigeration -- Walk-in refrigerators and freezers -- Ice machines -- Product temperatures for preservation and health -- Refrigeration business tips -- Appendix.

Summary: "This book is written for refrigeration technicians, air conditioning (A/C) technicians and advanced A/C students. Commercial refrigerators as a specific subject is taught in only about 10 percent of the schools that have HVACR programs. As a result, there are very few A/C students and technicians exposed to this related technology. The industry certainly needs technicians trained in A/C. However, if A/C technicians also understand commercial refrigeration, they will be more valuable to their companies and their customers."--from the Preface

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Holdings ( 1 )
Title notes ( 4 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Books	Ladislao N. Diwa Memorial Library Reserve Section	Non-fiction	RUS TP496 W74 2022 (Browse shelf(Opens below))		Link to resource	Room use only	81192		00084519

Includes index.

Refrigeration -- Evaporators -- Condensers -- Compressors -- Metering devices -- Controls and accessories
-- Refrigeration system troubleshooting -- Compressor motor controls -- Retrofitting, recovery, evacuation, and charging -- Supermarket refrigeration -- Walk-in refrigerators and freezers -- Ice machines -- Product temperatures for preservation and health -- Refrigeration business tips -- Appendix.

"This book is written for refrigeration technicians, air conditioning (A/C) technicians and advanced A/C students. Commercial refrigerators as a specific subject is taught in only about 10 percent of the schools that have HVACR programs. As a result, there are very few A/C students and technicians exposed to this related technology. The industry certainly needs technicians trained in A/C. However, if A/C technicians also understand commercial refrigeration, they will be more valuable to their companies and their customers."--from the Preface

Fund 164 LINAR INTERNATIONAL BOOK RESOURCES, INC. Purchased 09/18/2023 81192 PNR PHP 8,632.00 2023-08-833A 2023-I-1329