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Management practices employed at Rej's Broiler Farm in Trece Martirez City / by Thelma C. Sidamon.

By:

Sidamon, Thelma C [author]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 1979. Cavite State University- Main Campus,Description: 23 pages : 28 cm. illustrationsContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.513 Si1 1979

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: A study on the management practices advocated at the REJ’s was conducted to determine the management practices in producing broiler at Trece Martires City, Cavite. From the information gathered the findings were as follows: The farm followed the all in and all out in disposing products 24,000 birds/cycle and made 4 batches per year. Eight buildings, 4 brooding and 4 growing houses,with the capacity of 6,000 broilers were constructed and used in the farm. The farm used 85 bags of feed supplemented with medicines. Free veterinary services were rendered by the integrator. Scientific and approved practices and management in broiler raising were followed. Inventory of the farm was carried out by the raiser every cycle to determine its return. The farm incurred a mortality rate below the standard allowance of 5% birds. The farm realized a P32,000 or P1.33/bird/cycle.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.513 Si1 1979 (Browse shelf(Opens below))		Link to resource	Room use only	SP-355		00006941

Special Problem (BSA--Animal Husbandry) Don Severino Agricultural College

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

A study on the management practices advocated at the REJ’s was conducted to determine the management practices in producing broiler at Trece Martires City, Cavite.
From the information gathered the findings were as follows:
The farm followed the all in and all out in disposing products 24,000 birds/cycle and made 4 batches per year.
Eight buildings, 4 brooding and 4 growing houses,with the capacity of 6,000 broilers were constructed and used in the farm.
The farm used 85 bags of feed supplemented with medicines.
Free veterinary services were rendered by the integrator.
Scientific and approved practices and management in broiler raising were followed.
Inventory of the farm was carried out by the raiser every cycle to determine its return.
The farm incurred a mortality rate below the standard allowance of 5% birds.
The farm realized a P32,000 or P1.33/bird/cycle.

Submitted to the University Library 03-10-1980 SP-355