Effect of hilling-up on different growth stages of peanut / by Amelia F. Espiritu.
Material type: TextLanguage: English Publication details: Indang, Cavite : 1979. Cavite State University- Main Campus,Description: 25 pages : 28 cm. illustrationsContent type:- text
- unmediated
- volume
- 635.6596 Es6 1979
- College of Agriculture, Food, Environment and Natural Resources (CAFENR)
Item type | Current library | Collection | Call number | Materials specified | URL | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
Theses / Manuscripts | Ladislao N. Diwa Memorial Library Theses Section | Non-fiction | 635.6596 Es6 1979 (Browse shelf(Opens below)) | Link to resource | Room use only | SP-362 | 00006942 |
Special Problem (BSA--Agronomy) Don Severino Agricultural College
Includes bibliographical references.
College of Agriculture, Food, Environment and Natural Resources (CAFENR)
The study on the effect of hilling-up on different growth of peanut was conducted in Noegan, Tagaytay City from June 2, 1978 to September 24, 1978. It aimed to determine the effect of hilling-up on the different growth stages of the plant.
A 672 square-meter land which was fertilized basally was divided into four replications and were further subdivided into four treatments. Planting was done by drilling two seeds in a furrow at a distance of 24 centimeters.
Germination took place five days after planting. Weeding was done sixteen days after germination and hilling-up cultivation followed 20, 30 and 40 days after planting.
Treatment 1, (hilling-up 20 days after planting) produced the highest yield of pods per hectare and heaviest weight of plants and pods than any other treatment.
Submitted to the University Library 03-10-1980 SP-362