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161.
Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir. by
Material type: Text Text; Format: print
Publication details: Mich. : Educational Institute, c1991
Availability: No items available.

162.
Purchasing selection and procurement for the hospitality industry / John M. Stefanelli. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley & Sons, c1993
Availability: No items available.

163.
Dictionary of hotels, tourism and catering management / P. H. Collin. by
Material type: Text Text; Format: print
Publication details: Great Britain : [s. n.], c1994
Availability: Items available for loan: (1).

164.
Accounting and finance for the international hospitality industry / edited by Peter J. Harris. by
Material type: Text Text; Format: print
Publication details: Oxford : Butterworth-Heinemann, c1995
Availability: No items available.

165.
Convention management service / Milton T. Astroff and James R. Abbey. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1998
Availability: No items available.

166.
Supervision in the hospitality industry / Jack E. Miller, Mary Porter, Karen Eich Drummond. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley and Sons, c1998
Availability: No items available.

167.
Guiding your entry into the hospitality recreation, and tourism mega-profession / Jack B. Samuels, Reginald Foucar-Szocki. by
Material type: Text Text; Format: print
Publication details: Upper Saddle River, N. J. : Upper Saddle River, c1999
Availability: No items available.

168.
Human resource management for the hospitality industry / Mary L. Tanke. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: Africa : Delmar Thomson Learning, c2001
Availability: No items available.

169.
Introduction to the hospitality industry / Tom Powers, Clayton W. Barrows. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley, c2003
Availability: No items available.

170.
Introduction to management in the hospitality industry / Tom Powers, Clayton W. Barrows. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley, c2003
Availability: No items available.

171.
Dictionary of travel, tourism and hospitality / S. Medlik. by
Edition: 3rd ed.
Material type: Text Text; Format: print
Publication details: Oxford : Boston : Butterworth-Heinemann, c2003
Availability: Items available for loan: (1).

172.
Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir. by
Edition: 5th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2004
Availability: No items available.

173.
The lodging and food service industry / Gerald W. lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Lansing, Minn. : Educational Institute of the American Hotel & Motel Association, c2009
Availability: No items available.

174.
Marketing management for the hospitality industry : a strategic approach / Allen Z. Reich. by
Material type: Text Text; Format: print
Publication details: New York : John Wiley, c1997
Availability: No items available.

175.
Introduction to the hospitality industry / Thomas F. Powers, Calyton W. Barrows. by Series: Wiley service management series
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: New York : Wiley, c1999
Availability: No items available.

176.
Introduction to the hospitality industry / Clayton W. Barrows. by
Edition: 7th ed.
Material type: Text Text; Format: print
Publication details: Hoboken, N. J : John Wiley & Sons, c2009
Availability: No items available.

177.
Financial management for the hospitality industry / William P. Andrew, James W. Damitio, Raymond S. Schmidgall. by
Material type: Text Text; Format: print
Publication details: Upper Saddle River, N. J. : Pearson Prentice Hall, c2007
Availability: No items available.

178.
Hospitality strategic management : concepts and cases / Cathy A. Enz. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: New Jersey : John Wiley & Sons, c2010
Availability: No items available.

179.
Contact : customer service in the hospitality and tourism industry / Donald M. Davidoff. by
Material type: Text Text; Format: print
Publication details: Englewood Cliffs, N. J : Prentice Hall Career and Technology, c1994
Availability: No items available.

180.
International hospitality management / edited by Richard Teare and Michael Olsen. by
Material type: Text Text; Format: print
Publication details: New York ; London : Wiley ; Pitman, 1992
Availability: No items available.

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