E-commerce of organic and inorganic farming for Agriculture Office in Magallanes, Cavite / by Joanna May P. Huerta and Ronaliza T. Tafalla.

By:

Huerta, Joana May P [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2016. Cavite State University- Main Campus,Description: vi, 107 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

381 H87 2016

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Engineering and Information Technology (CEIT)

Abstract: Huerta, Joana May P. and Tafalla, Ronaliza T. E - Commerce for Organic and In Organic Farming for Agriculture Office in Magallanes, Cavite. Undergraduate Thesis. Bachelor of Science in Information Technology, Cavite State University Indang Cavite, March 2016. Adviser. Ms. Aiza E. Bihis. Electronic Commerce, commonly known as e-commerce consists of the advertising, buying and selling of products over Internet based on browser or server system. It is considered an excellent alternative for organizations to reach new customers. In this information age, it seems like every company has its own web site. The study was developed under (MySQL) as database storing data, HTML5 and (PHP) as scripting language and Pearl (XAMPP 3.2.1) for the design of the database, (Apache) as the server, Notepad++ for text editor, and Adobe Photoshop CS5 were used for the interface design development. Microsoft Office Word for the documentation that support system development and Microsoft Power Point for making diagrams. The methodology that will be used in the development of the system was Iterative Development Methodology. It consists of planning, requirements gathering, analysis and design, implementation, testing, and evaluation. This methodology is a process for arriving at a decision or a desired result by repeating rounds of analysis or a cycle of operations. The objective of this methodology is to bring the desired decision or result closer to discovery with each repetition (iteration).

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Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	381 H87 2016 (Browse shelf(Opens below))		Link to resource	Room use only	T-6564		00010777

Thesis (BS Information Technology) Cavite State University

Includes bibliographical references.

College of Engineering and Information Technology (CEIT)

Huerta, Joana May P. and Tafalla, Ronaliza T. E - Commerce for Organic and In Organic Farming for Agriculture Office in Magallanes, Cavite. Undergraduate Thesis. Bachelor of Science in Information Technology, Cavite State University Indang Cavite, March 2016. Adviser. Ms. Aiza E. Bihis.
Electronic Commerce, commonly known as e-commerce consists of the advertising, buying and selling of products over Internet based on browser or server system. It is considered an excellent alternative for organizations to reach new customers.
In this information age, it seems like every company has its own web site.
The study was developed under (MySQL) as database storing data, HTML5 and
(PHP) as scripting language and Pearl (XAMPP 3.2.1) for the design of the database, (Apache) as the server, Notepad++ for text editor, and Adobe Photoshop CS5 were used for the interface design development. Microsoft Office Word for the documentation that support system development and Microsoft Power Point for making diagrams.
The methodology that will be used in the development of the system was Iterative Development Methodology. It consists of planning, requirements gathering, analysis and design, implementation, testing, and evaluation. This methodology is a process for arriving at a decision or a desired result by repeating rounds of analysis or a cycle of operations. The objective of this methodology is to bring the desired decision or result closer to discovery with each repetition (iteration).

Submitted copy to the University Library. 02/14/2017 T-6564

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