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'Green wave' lettuce (Lactuca sativa) production and marketing / by Daisy Joy D. Ronario.

By:

Ronario, Daisy Joy D [author]

Contributor(s):

Ducducan, Daisy Joy D [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019.Description: xi, 32 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

635.52 R66 2019

Online resources:

Click here to view abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

Abstract: RONARIO, DAISY JOY D. ‘GREEN WAVE’ LETTUCE PRODUCTION AND MARKETING. Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship. Cavite State University, Indang, Cavite. June 2019. Adviser: Jo-an T. Ducducan. The project was conducted at Barangay Esperanza Alfonso Cavite from January to April 2019. It aimed to: (1) gain more knowledge and experience in lettuce production; (2) gain income from lettuce production, and (3) determine the profitability of lettuce production and marketing. This project was a sole proprietorship type of business with 300 square meters land area. The production enterprise has 3,000 lettuce plants. The production activities involved purchasing of seeds and other materials, preparing of land, preparing of Fermented Plant Juice, preparing of seedling boxes, caring and managing of the seedlings, hardening, transplanting watering, weeding, applying of FPJ, managing and controlling of pest, harvesting, post-harvest management, and marketing. The gross income amounted to P1 1,400.00. The net income was computed with a value ofP 1, 497.45. The return on investment (ROI) was 15.12%.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	635.52 R66 2019 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-561		00079459

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Crop Production) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

RONARIO, DAISY JOY D. ‘GREEN WAVE’ LETTUCE PRODUCTION AND MARKETING. Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship. Cavite State University, Indang, Cavite. June 2019. Adviser: Jo-an T. Ducducan.

The project was conducted at Barangay Esperanza Alfonso Cavite from January to April 2019. It aimed to: (1) gain more knowledge and experience in lettuce production; (2) gain income from lettuce production, and (3) determine the profitability of lettuce production and marketing. This project was a sole proprietorship type of business with 300 square meters land area. The production enterprise has 3,000 lettuce plants.

The production activities involved purchasing of seeds and other materials, preparing of land, preparing of Fermented Plant Juice, preparing of seedling boxes, caring and managing of the seedlings, hardening, transplanting watering, weeding, applying of FPJ, managing and controlling of pest, harvesting, post-harvest management, and marketing.

The gross income amounted to P1 1,400.00. The net income was computed with a value ofP 1, 497.45. The return on investment (ROI) was 15.12%.

Submitted to the University Library September 09, 2019 EDP-561