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Backyard hog fattening in Palangue II Naic : an entrepreneurial project / by Jhonric C. Legaspi.

By:

Legaspi, Jhonric C [author]

Contributor(s):

Olo, Cristina F [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2017. Cavite State University- Main Campus,Description: ix;, 22 pages : 28 cm. illustrationsContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.413 L52 2017

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: LEGASPI JHONRIC C. Backyard Hog Fattening in Palangue 11 Naic: An Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Indang, Cavite. Adviser: Cristina F. Olo This project was conducted at Brgy. Palangue Il, Naic, Cavite from February 09, 2017 to May 08, 2017. The project intended to develop skills of the student in backyard hog raising in terms of actual operation. The project used four piglets that were purchased from a farmer that has a small piggery business. The average weight of the weanlings was 15.2 kg. They were given commercial feeds, 3 starters, 6 growers, and 4 finishers. Pens were cleaned daily. After 88 days the stock weighs an average live weight of 79 kg, with an average daily gain of 0.72 kg per day. The hogs consumed and average of 162.5 kg of feeds per head, giving a feed conversion efficiency of 2.54. The total expenses of the project were P31,926.00 used for buying stocks, feeds, medicine and other inputs used in operation. The total sale from the fattening hogs was P41 ,080.00. The entrepreneurial project gave a net income of P9,284.00 giving a return of investment of (ROI) of 29.1 %.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.413 L52 2017 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-447		00011375

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship--Animal Production) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

LEGASPI JHONRIC C. Backyard Hog Fattening in Palangue 11 Naic: An Entrepreneurial Development Project. Bachelor in Agricultural Entrepreneurship Major in Animal Production. Cavite State University, Indang, Cavite. Adviser: Cristina F. Olo
This project was conducted at Brgy. Palangue Il, Naic, Cavite from February 09, 2017 to May 08, 2017. The project intended to develop skills of the student in backyard hog raising in terms of actual operation. The project used four piglets that were purchased from a farmer that has a small piggery business. The average weight of the weanlings was
15.2 kg. They were given commercial feeds, 3 starters, 6 growers, and 4 finishers. Pens were cleaned daily.
After 88 days the stock weighs an average live weight of 79 kg, with an average daily gain of 0.72 kg per day. The hogs consumed and average of 162.5 kg of feeds per head, giving a feed conversion efficiency of 2.54.
The total expenses of the project were P31,926.00 used for buying stocks, feeds, medicine and other inputs used in operation. The total sale from the fattening hogs was P41 ,080.00. The entrepreneurial project gave a net income of P9,284.00 giving a return of investment of (ROI) of 29.1 %.

Submitted copy to the University Library. 08-23-2017 EDP-447