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Production enterprise of snap beans (Phaseolus vulgaris) / by Reinarose B. Peren.

By:

Peren, Reinarose B [author]

Contributor(s):

Mojica, Jefferson M [adviser]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2022.Description: xiii, 51 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

635.65 P41 2022

Online resources:

Click here to view the Abstract and Table of Contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR). Department of Agricultural Entrepreneurship

Abstract: The production enterprise of snap beans project was a sole proprietorship business that involved the actual groundwork in the production. The project also applied the managerial, financing, full time farm working and marketing skills and strategies of the student entrepreneur. The trusted adviser, technical critic and the experienced landowner also guided the project. Together they ensured that the project was able to meet the required standards for success and for the student entrepreneur to meet the objectives of the project. The snap beans produce was marketed by delivering to the contact buyers in Indang, Indang public market and Naic public market. The produce was also sold to the residents of the community of the production area, where it was sold at the wholesale price of P60.00 per kilogram, P40.OO per kilogram for farm gate sale and the low-quality produce for P20.OO per kilogram. The total production cost was P 29,870.49 with the gross income of P35,752. The total net income reached. P5,881.51 with PI 9.69% return on investment.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	635.65 P41 2022 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-694		00083708

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship major in Crop Production).

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR). Department of Agricultural Entrepreneurship

The production enterprise of snap beans project was a sole proprietorship business that involved the actual groundwork in the production. The project also applied the managerial, financing, full time farm working and marketing skills and strategies of the student entrepreneur. The trusted adviser, technical critic and the experienced landowner also guided the project. Together they ensured that the project was able to meet the required standards for success and for the student entrepreneur to meet the objectives of the project.
The snap beans produce was marketed by delivering to the contact buyers in Indang, Indang public market and Naic public market. The produce was also sold to the residents of the community of the production area, where it was sold at the wholesale price of P60.00 per kilogram, P40.OO per kilogram for farm gate sale and the low-quality produce for P20.OO per kilogram. The total production cost was P 29,870.49 with the gross income of P35,752. The total net income reached. P5,881.51 with PI 9.69% return on investment.

Submitted to the University Library 08/10/2022 EDP-694