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1.
Supervision in the hospitality industry / Jack E. Miller, Mary Porter, Karen Eich Drummond. by
Edition: 2nd ed.
Material type: Text Text; Format: print
Publication details: New York : John Wiley, c1992
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX911.3 P4M61 1992. Not available: Ladislao N. Diwa Memorial Library: Room use only (1).

2.
Nutrition for the foodservice professional / Karen Eich Drummond. by
Material type: Text Text; Format: print
Publication details: New York : Van Nostrand Reinhold, c1989
Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: TX353 D84 1989.

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