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Fattening hogs through supervised farming scheme / b y Servando A. Romanes.

By:

Romanes, Servando A [author]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite: Cavite State University- Main Campus, 1986.Description: 14 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.408 R66f 1986

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Arts and Science (CAS)

Abstract: A farm practice on growing fattening hog with emphasis on "Fattening Hogs Through Supervised Farming Scheme " was conducted at the D011 Sever in o Agricultural Indang, Cavite from September 10, 1984 to January 20, 1985, This activity aimed to put into actual practice the knowledge and skills in raising fattening hogs through supervised farming scheme among the group of supervised farming students and the farm practice student himself. The hogs were reared in a well cleaned and dis-infected pen. Two 2 months feeder hogs were fed three times a day and provided with fresh and clean water. Hygiene and sanitation was strictly observed. On the average the fattened hogs attained 85.0 kilograms body weight in five months feeding. This gave an average feed efficiency of 3.44 out of 500 kilograms of feed consumed. The total monetary benefit excluding labor cost was 461, 35. Observation revealed that margin of profitability is largely dependent on the volume of production for a particular period.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.408 R66f 1986 (Browse shelf(Opens below))		Room use only	FPR-206		00005220

Farm practice report (B.S.A.--Animal Husbandry) Don Severino Agricultural College

Includes bibliographical references.

College of Arts and Science (CAS)

A farm practice on growing fattening hog with emphasis on "Fattening Hogs Through Supervised Farming Scheme " was conducted at the D011 Sever in o Agricultural Indang, Cavite from September 10, 1984 to January 20, 1985, This activity aimed to put into actual practice the knowledge and skills in raising fattening hogs through supervised farming scheme among the group of supervised farming students and the farm practice student himself. The hogs were reared in a well cleaned and dis-infected pen. Two 2 months feeder hogs were fed three times a day and provided with fresh and clean water. Hygiene and sanitation was strictly observed. On the average the fattened hogs attained 85.0 kilograms body weight in five months feeding. This gave an average feed efficiency of 3.44 out of 500 kilograms of feed consumed. The total monetary benefit excluding labor cost was 461, 35. Observation revealed that margin of profitability is largely dependent on the volume of production for a particular period.

Submitted to the University Library 04/14/1986 FPR-206