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Performance of selected business in Cavite / by Shara Mae L. Dela Torre and Ara Mae C. Papa.

By:

Dela Torre, Shara Mae L [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2016. Cavite State University- Main Campus,Description: xii, 55 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

338.542 D37 2016

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Economics, Management, and Development Studies (CEMDS)

Abstract: DELA TORRE, SHARA MAE L. and PAPA, ARA MAE C. Performance of Selected Businesses in Cavite. Undergraduate Thesis. Bachelor of Science in Economics major in Business Economics. Cavite State University, Indang, Cavite, April 2016. Adviser: Dr. Luzviminda A. Rodrin. The study was conducted to determine the performance of selected businesses in Cavite. Specifically the study aimed to; determine the profile of selected businesses before and after being a beneficiary of the programs and projects of Entrepreneurial Division of PCLEDO in Cavite; determine the programs and projects availed by selected businesses from Entrepreneurial Division of PCLEDO in Cavite; determine the benefits gained by selected businesses from Entrepreneurial Division Program of PCLEDO in Cavite; determine the profitability of selected businesses before and after being a beneficiary of the programs and projects of Entrepreneurial Division of PCLEDO in Cavite; and determine the problems encountered by selected businesses in availing the services of Entrepreneurial Division Program of PCLEDO in Cavite. | The date was gathered in different areas of Cavite where selected businesses that were already operating before and after being a beneficiary of the Entrepreneurial Division of PCLEDO were located. To describe the profile of selected businesses, frequency, count, mean, range, percentage and distribution of tables were used in the study. Under business development trainings and seminar of Entrepreneurial Division Program, seminars on marketing were the most attended by selected businesses in food and non-food industry. There were only two participants who availed fund sourcing assistance. The product clinic was the most availed under technical assistance in food and non-food industry. MSME forum was the most availed program under promotion, advocacy and marketing in food industry while trade fair and exhibits in non-food industry. The skills gained by participants from selected businesses under Business Development Trainings and Seminars were marketing skills in food industry and inter-personal skills in the non-food industry. In fund sourcing, participants were linked to other institutions that can provide their financial needs. In technical assistance program, entrepreneurs were assisted in the improvement of the quality of their products was the benefit mostly gained on food and non food industry. While in Promotion, Advocacy and Marketing Programs, the benefit mostly gained by food industry was access to other business through forums with other MSMEs in Cavite and for non-food industry marketing exposure was the benefit mostly gained by the participants. The results indicate that the gross profit, operating profit, and net profit in food and non-food industry increased after being a beneficiary. The GPM, OPM, NPM and ROE of food industry increased after being a beneficiary while GPM and NPM in non-food industry decreased due to the increase of cost of raw materials for operation and increased taxes after being a beneficiary. When it comes to problems encountered mostly were lack of marketing or financial assistance for small and medium enterprise was the most problems encountered of business because they were looking for more services that will suit to their products and other institutions wherein they can avail additional financial assistance.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	338.542 D37 2016 (Browse shelf(Opens below))		Link to resource	Room use only	T-6117		00009906

Thesis (BS Economics--Business Economics) Cavite State University

Includes bibliographical references.

College of Economics, Management, and Development Studies (CEMDS)

DELA TORRE, SHARA MAE L. and PAPA, ARA MAE C. Performance of Selected Businesses in Cavite. Undergraduate Thesis. Bachelor of Science in Economics major in Business Economics. Cavite State University, Indang, Cavite, April 2016. Adviser: Dr. Luzviminda A. Rodrin.

The study was conducted to determine the performance of selected businesses in Cavite. Specifically the study aimed to; determine the profile of selected businesses before and after being a beneficiary of the programs and projects of Entrepreneurial Division of PCLEDO in Cavite; determine the programs and projects availed by selected businesses from Entrepreneurial Division of PCLEDO in Cavite; determine the benefits gained by selected businesses from Entrepreneurial Division Program of PCLEDO in Cavite; determine the profitability of selected businesses before and after being a beneficiary of the programs and projects of Entrepreneurial Division of PCLEDO in Cavite; and determine the problems encountered by selected businesses in availing the services of Entrepreneurial Division Program of PCLEDO in Cavite. |

The date was gathered in different areas of Cavite where selected businesses that were already operating before and after being a beneficiary of the Entrepreneurial Division of PCLEDO were located.

To describe the profile of selected businesses, frequency, count, mean, range, percentage and distribution of tables were used in the study.

Under business development trainings and seminar of Entrepreneurial Division Program, seminars on marketing were the most attended by selected businesses in food and non-food industry. There were only two participants who availed fund sourcing assistance. The product clinic was the most availed under technical assistance in food and non-food industry. MSME forum was the most availed program under promotion, advocacy and marketing in food industry while trade fair and exhibits in non-food industry.

The skills gained by participants from selected businesses under Business Development Trainings and Seminars were marketing skills in food industry and inter-personal skills in the non-food industry. In fund sourcing, participants were linked to other institutions that can provide their financial needs. In technical assistance program, entrepreneurs were assisted in the improvement of the quality of their products was the benefit mostly gained on food and non food industry. While in Promotion, Advocacy and Marketing Programs, the benefit mostly gained by food industry was access to other business through forums with other MSMEs in Cavite and for non-food industry marketing exposure was the benefit mostly gained by the participants.

The results indicate that the gross profit, operating profit, and net profit in food and non-food industry increased after being a beneficiary. The GPM, OPM, NPM and ROE of food industry increased after being a beneficiary while GPM and NPM in non-food industry decreased due to the increase of cost of raw materials for operation and increased taxes after being a beneficiary.

When it comes to problems encountered mostly were lack of marketing or financial assistance for small and medium enterprise was the most problems encountered of business because they were looking for more services that will suit to their products and other institutions wherein they can avail additional financial assistance.

Submitted copy to the University Library. 01/17/2017 T-6117