String beans (Phaselous vulgaris) production using organic fertilizers: an entrepreneurial development project / by Lionel Deganzo, Albert Edwards T. Dee and Mark Emmanuel Apilan.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Indang, Cavite : Cavite State University- Main Campus, 2019.Description: xviii, 69 pages : illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 635.652  D13 2019
Online resources: Production credits:
  • College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship
Abstract: APILAN, MARK EMMANUEL, DAGANZO, LIONEL and DEE, ALBERT EDWARD. String Beans (Phaseolus Vulgaris) Production Using Organic Fertilizers: An Entrepreneurial Development Project. Entrepreneurial Development Project Report. Bachelor in Agriculture Entrepreneurship major in Crop Production. Cavite State University, Indang, Cavite. June 2019. Adviser: Mr. Jefferson Mojica. The project entitled "String beans (Phaseolus Vulgaris) Production Using Organic Fertilizers" was conducted at Sanctuario Nature Farm from January 2019 to April 2019. The project was conducted to achieve three objectives: (1) apply actual skills and different techniques in managing the business; (2) determine the effectiveness of the organic fertilizers; and (3) determine the profitability of organic string beans in the enterprise. The project also aimed for the students to obtain familiarity with the vegetable commerce and earn profit from the project. The project involved planting of 3,360 string beans (Phaseolus vulgaris) plants grown in an open area measuring 600 m2 following the recommended distance of 0.3 m x 0.7 m with two seeds per hole. Purchasing of seeds and other needed materials, and making of concoctions were performed during the pre- production activities. The main production activities done in string bean production were plot preparation, seed sowing, nursery management, transplanting, trellising, concoction application, watering, pest control, weeding, harvesting and marketing. Plot preparation started by removing all unwanted things such as weeds, dead leaves, and branches. The 13 plots were established for the 1' batch in the area and another 15 plots were established for the 2nd batch. The application of concoctions was also performed one week after transplanting to provide necessary nutrients. Watering was done daily to optimize yield. Harvesting was done at the right time when the fruits were at the immature stage. Regular harvesting was performed to encourage more yields and packaging was done using plastic bags. The harvested string beans were sold to university faculty members, students, small canteens, relatives, and neighborhood and in Trece Martires and Cavite City Public Market. The total cost of production amounted to P 25,007. The total gross income of the production was P 26,700 with a net income of P 1,693. The project had a return on investment of 7 percent.
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Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 635.652 D13 2019 (Browse shelf(Opens below)) Link to resource Room use only EDP-658 00079554

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship Major in Crop Production) Cavite State University.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR), Department of Agricultural Entrepreneurship

APILAN, MARK EMMANUEL, DAGANZO, LIONEL and DEE, ALBERT EDWARD. String Beans (Phaseolus Vulgaris) Production Using Organic Fertilizers: An Entrepreneurial Development Project. Entrepreneurial Development Project Report. Bachelor in Agriculture Entrepreneurship major in Crop Production. Cavite State University, Indang, Cavite. June 2019. Adviser: Mr. Jefferson Mojica.
The project entitled "String beans (Phaseolus Vulgaris) Production Using Organic Fertilizers" was conducted at Sanctuario Nature Farm from January 2019 to April 2019. The project was conducted to achieve three objectives: (1) apply actual skills and different techniques in managing the business; (2) determine the effectiveness of the organic fertilizers; and (3) determine the profitability of organic string beans in the enterprise. The project also aimed for the students to obtain familiarity with the vegetable commerce and earn profit from the project.
The project involved planting of 3,360 string beans (Phaseolus vulgaris) plants grown in an open area measuring 600 m2 following the recommended distance of 0.3 m x 0.7 m with two seeds per hole. Purchasing of seeds and other needed materials, and making of concoctions were performed during the pre- production activities. The main production activities done in string bean production were plot preparation, seed sowing, nursery management, transplanting, trellising, concoction application, watering, pest control, weeding, harvesting and marketing.
Plot preparation started by removing all unwanted things such as weeds, dead leaves, and branches. The 13 plots were established for the 1' batch in the area and another 15 plots were established for the 2nd batch. The application of concoctions was also performed one week after transplanting to provide necessary nutrients. Watering was done daily to optimize yield. Harvesting was done at the right time when the fruits were at the immature stage. Regular harvesting was performed to encourage more yields and packaging was done using plastic bags.
The harvested string beans were sold to university faculty members, students, small canteens, relatives, and neighborhood and in Trece Martires and Cavite City Public Market.
The total cost of production amounted to P 25,007. The total gross income of the production was P 26,700 with a net income of P 1,693. The project had a return on investment of 7 percent.

Submitted to the University Library 08/13/2019 EDP-658

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