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Hog fattening enterprise : an entrepreneurial project / by Christian Jay A. Panganiban and Queeniee May P. Vicedo.

By:

Panganiban, Christian Jay A [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 2017. Cavite State University- Main Campus,Description: xii, 26 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

636.413 P19 2017

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: PANGANIBAN CHRISTIAN JAY A. AND VICEDO QUEENIE MAY P: Hog Fattening Enterprise: An Entrepreneurial Project. Entrepreneurial Development Project Report Bachelor in Agricultural Entrepreneurship, Cavite State University, Cavite, Philippines. May 2017. Adviser: Dr. Irvin dL. Matel The project was conducted in Barangay Palumlum, Alfonso, Cavite from February 2017 to April 2017. It was conducted for the entrepreneur students to gain experience and managerial skills in hog fattening operation, to apply what they learned in school, enhance knowledge in managing hog fattening and asses the profitability of hog fattening enterprise. A total of 8 heads of fatteners with an average initial body weight of 18 kg were raised. After a rearing period of 81 days, the hogs consumed a total of 400 kg of hog starter feeds with an average feed consumption of 50 kg per head. A total of 600 kg of hog grower feeds was also consumed with an average feed consumption of 75 kg per head. The hogs obtained an average final body weight of 67.875 kg, with a gain in weight of 49.875 and with a feed efficiency of 2.50 kg. The harvest recovery was 100 percent. The project was found profitable with a net income of PI 1, 855.00 and a return on investment of 20.17 percent.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	636.413 P19 2017 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-408		00011371

Entrepreneurial Development Project (Bachelor in Agricultural Entrepreneurship--Animal Production) Cavite State University

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

PANGANIBAN CHRISTIAN JAY A. AND VICEDO QUEENIE MAY P: Hog Fattening Enterprise: An Entrepreneurial Project. Entrepreneurial Development Project Report Bachelor in Agricultural Entrepreneurship, Cavite State University, Cavite, Philippines. May 2017. Adviser: Dr. Irvin dL. Matel

The project was conducted in Barangay Palumlum, Alfonso, Cavite from February 2017 to April 2017. It was conducted for the entrepreneur students to gain experience and managerial skills in hog fattening operation, to apply what they learned in school, enhance knowledge in managing hog fattening and asses the profitability of hog fattening enterprise.
A total of 8 heads of fatteners with an average initial body weight of 18 kg were raised. After a rearing period of 81 days, the hogs consumed a total of 400 kg of hog starter feeds with an average feed consumption of 50 kg per head. A total of 600 kg of hog grower feeds was also consumed with an average feed consumption of 75 kg per head. The hogs obtained an average final body weight of 67.875 kg, with a gain in weight of 49.875 and with a feed efficiency of 2.50 kg. The harvest recovery was 100 percent. The project was found profitable with a net income of PI 1, 855.00 and a return on investment of 20.17 percent.

Submitted copy to the University Library. 08-23-2017 EDP-408