Technical and economic evaluation of natural convection multipurpose dryer / Beverly Panganiban Gonzales.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Indang, Cavite : 1995. Cavite State University- Main Campus,Description: 59 pages : illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 631.3  G59 1995
Online resources: Production credits:
  • College of Engineering and Information Technology (CEIT)
Abstract: GONZALES, BEVERLY, Don Severino Agricultural College, Indang, Cavite, April, 1995 "Technical and Economic Evaluation of Natural Convection Multi-purpose Dryer Adviser: Engr. Camilo A. Polinga The study was conducted at the School of Engineering to determine the technical and economic performance of a natural convection multi—purpose dryer. The drying technique used was intermittent drying using peanut, corn, coffee at different drying depth (15 CKI, 20 on). The fuel used was coconut shell. Based from the results of the study, drying time, drying rate and fuel consumption were greatly affected by the depth of crop being dried. The machine has an annual use of 2341 hours. The dryer consumed 1.21 kg/ hr. of fuel when drying coffee, 1.13 kg/ hr. of fuel when drying corn and O .93 kg/ hr. of fuel when drying peanut. The cost of using the machine is P18.52/hr., and P19.44/hr. when drying coffee, corn, and peanut respectively.
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Theses / Manuscripts Theses / Manuscripts Ladislao N. Diwa Memorial Library Theses Section Non-fiction 631.3 G59 1995 (Browse shelf(Opens below)) Link to resource Room use only T-1626 00002413

Thesis (BSAE - - Farm Power and Machinery) Don Severino Agrcultural College.

Includes bibliographical references.

College of Engineering and Information Technology (CEIT)

GONZALES, BEVERLY, Don Severino Agricultural College, Indang, Cavite, April, 1995 "Technical and Economic Evaluation of Natural Convection Multi-purpose Dryer
Adviser: Engr. Camilo A. Polinga

The study was conducted at the School of Engineering to determine the technical and economic performance of a natural convection multi—purpose dryer. The drying technique used was intermittent drying using peanut, corn, coffee at different drying depth (15 CKI, 20 on). The fuel used was coconut shell.
Based from the results of the study, drying time, drying rate and fuel consumption were greatly affected by the depth of crop being dried.
The machine has an annual use of 2341 hours. The dryer consumed 1.21 kg/ hr. of fuel when drying coffee, 1.13 kg/ hr. of fuel when drying corn and O .93 kg/ hr. of fuel when drying peanut.
The cost of using the machine is P18.52/hr., and P19.44/hr. when drying coffee, corn, and peanut respectively.

Submitted to the University Library 04/12/1995 T-1626

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