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	1.	The lodging and food service industry / Gerald W. lattin ; contributing authors, James E. Lattin and Thomas W. Lattin. by Lattin, Gerald W Lattin, James E Lattin, Thomas W Edition: 7th ed. Material type: Text; Format: print Publication details: Lansing, Minn. : Educational Institute of the American Hotel & Motel Association, c2009 Availability: Items available for loan: (1). Add to cart (remove)
	2.	Managing hospitality human resources / Robert H. Woods. by Woods, Robert H Edition: 3rd ed. Material type: Text; Format: print Publication details: [Lansing, Mich] : Educational Institute of the American Hotel and Lodging Association, c2002 Availability: Items available for loan: (1). Add to cart (remove)
	3.	Hospitality today : an introduction / Rocco M. Angelo, Andrew N. Vladimir. by Angelo, Rocco M Vladimir, Andrew N Edition: 5th ed. Material type: Text; Format: print Publication details: Lansing, Mich. : Educational Institute of the American Hotel & Lodging Association, c2004 Availability: Items available for loan: (1). Add to cart (remove)

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