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	1.	Cookery : intermediate / authored and edited by 3G E-Learning. by 3G E-Learning Material type: Text; Format: print ; Literary form: Not fiction Publication details: UAE : 3G E-Learning FZ LLC, c2016 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (2). Lists: Print Books 2021. Add to cart (remove)
	2.	Cookery : intermediate / authored and edited by 3G E-Learning LLC, USA. by 3G E-Learning Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York, NY : 3G E-Learning LLC, c2018 Availability: Not available: Ladislao N. Diwa Memorial Library: Room use only (1). Lists: Print Books 2021. Add to cart (remove)
	3.	Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton. by Stanton, Rosemary Material type: Text; Format: print Publication details: Australia : Simon & Schuster Australia, c2007 Availability: Items available for loan: Ladislao N. Diwa Memorial Library (1)Call number: RA784 St2 2007. Add to cart (remove)

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