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Marketing cattle in the livestock auction market in Luksuhin, Alfonso, Cavite / by Mario S. Novicio

By:

Novicio, Mario S [author]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite, 1979. Cavite State University - Main Campus,Description: 33 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

380.14162 N85 1979

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: This study was conducted to know the system of marketing cattle in the Alfonso livestock Market and to provide the cattle raisers with valuable information about the trading practices observed in an auction market. A total of 10 respondents and a market technician were personally interviewed with the aid of a prepared questionnaire. Cattle came from the towns of Cavite and Batangas. Beef type ranked first in cattle auctioned. There was an average of 140 cattle per market day wherein only 70% were disposed. Time of marketing cattle varied depending on the financial need of the raiser or on the condition of the animal. Sellers were of two kinds, the raiser, and the middle- man. A raiser reared the cattle himself while a middleman had the cattle in a purchase from the raisers. The middleman who had direct contact with the buyers fully controlled the prices of cattle and market activities. Some of the problems encountered by raisers were the presence of too many middlemen, their ignorance on the price estimate based on the body weight of the animals, inadequate information about the current prices of cattle and very little knowledge on sales dealings with the buyers.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	380.14162 N85 1979 (Browse shelf(Opens below))		Link to resource	Room use only	SP-347		00001950

Special Problem (BSA Major in Animal Husbandry) Don Severino Agricultural College.

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

This study was conducted to know the system of marketing cattle in the Alfonso livestock Market and to provide the cattle raisers with valuable information about the trading practices observed in an auction market. A total of 10 respondents and a market technician were personally interviewed with the aid of a prepared questionnaire. Cattle came from the towns of Cavite and Batangas. Beef type ranked first in cattle auctioned. There was an average of 140 cattle per market day wherein only 70% were disposed. Time of marketing cattle varied depending on the financial need of the raiser or on the condition of the animal. Sellers were of two kinds, the raiser, and the middle- man. A raiser reared the cattle himself while a middleman had the cattle in a purchase from the raisers. The middleman who had direct contact with the buyers fully controlled the prices of cattle and market activities. Some of the problems encountered by raisers were the presence of too many middlemen, their ignorance on the price estimate based on the body weight of the animals, inadequate information about the current prices of cattle and very little knowledge on sales dealings with the buyers.

03/10/1980 SP-347 Submitted to the University Library