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Intercropping ginger with sitao / by Edgar G. Herrera.

By:

Herrera, Edgar G [author]

Material type: Text

TextLanguage: English Publication details: Indang, Cavite : 1992. Cavite State University- Main Campus,Description: v, 16 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

633.83 H44 1992

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

Abstract: The farm practice project entitled "Intercropping Ginger with Sitao" was conducted at Tagaytay City from April to November 1991. The project generally aimed to produce farm vege-tables in a limited area at a considerable cost within a certain period. It was also established to provide know-ledge on actual production of ginger and sitao in intercropping system. Specifically, the project aimed to know the cost and return of producing ginger and sitao and to identify problems that may be encountered in growing such vegetables for possible remedial measures. Different strategies:of implementation was properly done. Management practices, as well as the cultural requirements of the crops were carefully worked out. For example, harvesting of sitao was started 90 days after planting and it was repeated as necessary after about three days. For ginger, harvesting was done once after about eight months when the stalks were already partially dry. The net income obtained after the expenses had been deducted was p4,516.50. The return on investment of the project was 75.16 percent.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	633.83 H44 1994 (Browse shelf(Opens below))		Link to resource	Room use only	FPR-716		00005681

Farm practice report (B.S.A.--Horticulture) Don Severino Agricultural College

Includes bibliographical references.

College of Agriculture, Food, Environment and Natural Resources (CAFENR)

The farm practice project entitled "Intercropping Ginger with Sitao" was conducted at Tagaytay City from April to November 1991. The project generally aimed to produce farm vege-tables in a limited area at a considerable cost within a certain period. It was also established to provide know-ledge on actual production of ginger and sitao in intercropping system. Specifically, the project aimed to know the cost and return of producing ginger and sitao and to identify problems that may be encountered in growing such vegetables for possible remedial measures. Different strategies:of implementation was properly done. Management practices, as well as the cultural requirements of the crops were carefully worked out. For example, harvesting of sitao was started 90 days after planting and it was repeated as necessary after about three days. For ginger, harvesting was done once after about eight months when the stalks were already partially dry.
The net income obtained after the expenses had been deducted was p4,516.50. The return on investment of the project was 75.16 percent.

Submitted to the University Library 04/21/1992 FPR-716