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McSaver's Pizza / by Angelito Mario P. Belmi & Abegail A. Gabriel.

By:

Belmi, Angelito Mario P [author]

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Indang, Cavite, 2004. Cavite State University- Main Campus,Description: xix, 53 pages : illustrations ; 28 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

Subject(s):

DDC classification:

641.824 B41 2004

Online resources:

Click here to view thesis abstract and table of contents

Production credits:

College of Economics, Management, and Development Studies (CEMDS)

Abstract: BELMI, ANGELITO MARIO P., GABRIEL, ABEGALL A., HERRERA, MARILYN C. McSaver's Pizza. Enterprise Development Project. Bachelor of Science in Business Management major in Marketing, Cavite State University, Indang Cavite. April 2004. Adviser: Mr. Romeo Navarro. An entrepreneurial development project was conducted to enable the student to apply their business management and skills to actual business operation by establishing their own enterprise. The initial capital of the enterprise was P30, 000, which was equally contributed by the entrepreneurs. The enterprise was involved in the production and marketing of pizza products. The production activities such as preparation of raw materials, actual cooking and packaging of the product were the tasks that the entrepreneurs did during the operation. In marketing pizza products, there were factors considered such as product, price, place, and promotion. The location of the business was inside Shaquille's Restaurant located at the Indang town proper adjacent to the town plaza. The project earned a net income of P 11,327 after four months of operation. In operating a pizza business, problems encountered included leftovers of products prepared, over purchased of accessory products which resulted to substantial financial losses and the inconsistent flow of customers which is the major problem of the entrepreneurs because the place was abandoned by the owner. Through this entrepreneurial project, the student's managerial capabilities, social and decision making skills in handling a business were developed.

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Holdings ( 1 )
Title notes ( 5 )

Holdings
Item type	Current library	Collection	Call number	Materials specified	URL	Status	Notes	Date due	Barcode
Theses / Manuscripts	Ladislao N. Diwa Memorial Library Theses Section	Non-fiction	641.824 B41 2004 (Browse shelf(Opens below))		Link to resource	Room use only	EDP-157		00006702

Enterprise development project (B.S.B.M.--Marketing) Cavite State University

Includes bibliographical references.

College of Economics, Management, and Development Studies (CEMDS)

BELMI, ANGELITO MARIO P., GABRIEL, ABEGALL A., HERRERA, MARILYN C. McSaver's Pizza. Enterprise Development Project. Bachelor of Science in Business Management major in Marketing, Cavite State University, Indang Cavite. April 2004. Adviser: Mr. Romeo Navarro.
An entrepreneurial development project was conducted to enable the student to apply their business management and skills to actual business operation by establishing their own enterprise. The initial capital of the enterprise was P30, 000, which was equally contributed by the entrepreneurs. The enterprise was involved in the production and marketing of pizza products. The production activities such as preparation of raw materials, actual cooking and packaging of the product were the tasks that the entrepreneurs did during the operation. In marketing pizza products, there were factors considered such as product, price, place, and promotion. The location of the business was inside Shaquille's Restaurant located at the Indang town proper adjacent to the town plaza.
The project earned a net income of P 11,327 after four months of operation. In operating a pizza business, problems encountered included leftovers of products prepared, over purchased of accessory products which resulted to substantial financial losses and the inconsistent flow of customers which is the major problem of the entrepreneurs because the place was abandoned by the owner. Through this entrepreneurial project, the student's managerial capabilities, social and decision making skills in handling a business were developed.

Submitted to the University Library 07/18/2007 EDP-157